Sugar Cookie Cheesecake

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This Sugar Cookie Cheesecake is what dessert dreams are made of. Imagine the rich, creamy texture of cheesecake meeting the soft, buttery sweetness of a classic sugar cookie. It’s a match made in dessert heaven. The base is a chewy sugar cookie crust, topped with a silky vanilla cheesecake filling and finished off with festive sprinkles or even a drizzle of glaze for a playful touch.

Whether you’re making it for a holiday gathering, birthday celebration, or just a weekend treat, this cheesecake feels special but doesn’t require fancy ingredients or professional techniques. It’s approachable, nostalgic, and completely irresistible from the first bite to the last crumb.

Why You’ll Love This Sugar Cookie Cheesecake

It’s the perfect balance of comfort and celebration. The sugar cookie base brings a cozy, homemade vibe, while the creamy cheesecake filling adds an indulgent twist. Plus, it’s incredibly versatile. Dress it up with colored sprinkles for holidays, fresh berries for summer, or even a dash of cinnamon sugar in the fall. It stores well and slices beautifully, making it a practical choice for sharing (or keeping all to yourself).

What Kind of Sugar Cookie Dough Should I Use?

You can use homemade sugar cookie dough or store-bought refrigerated dough for this cheesecake. The key is to ensure the dough is soft and easy to press into the pan so it forms an even crust. If you’re going for a shortcut, the kind that comes in a tube or log works great. Just let it soften slightly before pressing it in. Homemade gives you more control over flavor and texture, so feel free to use your favorite family recipe.

Ingredients for the Sugar Cookie Cheesecake

To bring this dessert to life, you’ll need just a few key ingredients that each play a delicious role.

• Sugar cookie dough
• Cream cheese
• Granulated sugar
• Eggs
• Vanilla extract
• All-purpose flour
• Sour cream
• Sprinkles or glaze (optional)

How To Make the Sugar Cookie Cheesecake

Step 1: Prep the Crust

Preheat your oven and press the sugar cookie dough evenly into the bottom of a springform pan. Bake it for a few minutes until just set but not golden brown. Let it cool while you prepare the filling.

Step 2: Mix the Filling

Beat the cream cheese and sugar together until smooth. Add in eggs one at a time, mixing gently. Stir in the vanilla extract, flour, and sour cream until just combined for a velvety texture.

Step 3: Bake the Cheesecake

Pour the filling over the cooled cookie crust. Bake in a water bath to prevent cracking, or place a pan of water on the oven rack below. Bake until the center is set with a slight jiggle. Let it cool at room temperature, then chill in the fridge for at least 4 hours.

Step 4: Decorate and Serve

Top with sprinkles or drizzle with a sugar glaze. You can also add fresh fruit or whipped cream for an extra layer of indulgence.

How to Serve and Store Sugar Cookie Cheesecake

This dessert feeds around 10 to 12 people, making it a great choice for entertaining. Slice with a sharp knife dipped in warm water for clean edges. Serve chilled or let it sit at room temperature for 10 minutes for a softer texture.

Store leftovers covered in the fridge for up to 5 days. For longer storage, freeze slices individually and wrap well. Thaw in the fridge overnight for the best texture.

What to Serve With Sugar Cookie Cheesecake?

Fresh Berries

The tartness of raspberries or strawberries adds contrast to the rich cheesecake.

Whipped Cream

A light, fluffy dollop balances the density of the cheesecake.

Hot Coffee or Espresso

The bitterness of coffee pairs perfectly with the sweetness of the dessert.

Vanilla Ice Cream

For the ultimate indulgence, serve with a scoop of classic vanilla.

Chocolate Sauce

Drizzle warm chocolate over the top for extra decadence.

Lemon Curd

A tangy topping that brightens each bite.

Candied Pecans

Adds a nutty crunch that complements the creamy texture.

Fruit Compote

Warm blueberry or cherry compote gives a delightful contrast in temperature and flavor.

Want More Cheesecake Ideas?

If you love this Sugar Cookie Cheesecake, you’ll probably enjoy these other irresistible recipes too:

• Butter Pecan Cheesecake for a nutty and rich flavor combo.
• Delightful Strawberry Crunch Poke Cake for a fruity dessert that screams celebration.
• Mama Seward’s Iconic Strawberry Cake when you crave classic Southern charm.
• Pumpkin Bread With Maple Cream Cheese Filling for fall flavors that cozy up your tastebuds.
• White Chocolate Orange Creamsicle Truffles if you like creamy desserts in bite-sized forms.

Save This Recipe For Later

📌 Save this recipe to your Pinterest dessert board so you can come back to it any time.

And let me know in the comments how yours turned out. Did you use a homemade sugar cookie dough or take the store-bought shortcut? Did you add sprinkles or go classic?

I love hearing how others make these recipes their own. Questions are welcome too—let’s help each other bake smarter.

Explore beautifully curated health-boosting drinks and decadent desserts on Zoe Recipes on Pinterest and discover your new go-to for sweet treats!

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