About the Founder
Hello! I’m Zoe Adelson
Lifelong flavor-chaser and the voice behind LifeWithZoe.com. My culinary journey began in my family’s cozy Seattle kitchen, where I learned to coax magic from garlic and lemon. After earning a degree in psychology, I traded boardrooms for back alleys and spent two years exploring street-food stalls from Marrakech to Manila. Along the way I:
- Roamed spice markets in Fez, hunting the perfect ras el hanout
- Learned pasta-making from nonnas in Tuscany’s sunlit hills
- Mastered sushi rolling with Tokyo’s hidden izakaya chefs
- Discovered bold vegan flavors in Vancouver’s culinary labs
Each adventure sharpened my skills and fueled my passion for simple, ingredient-driven cooking. Now based in Portland, I share quick weeknight dinners, indulgent weekend projects, and everything in between, always with a dash of wanderlust. Let’s turn your kitchen into the best seat on the planet.

Recent Recipes
Witches Soup
Witches Soup is the kind of playful, cozy dish that instantly makes the table feel more fun….
High-Protein Lemon Blueberry Breakfast Bake with Cottage Cheese
Bright lemon, juicy blueberries, and creamy cottage cheese come together in this High-Protein Lemon Blueberry Breakfast Bake…
Delicious Amish Oatmeal Rhubarb Bars
There is something especially comforting about a pan of homemade bars cooling on the counter, and these…
Garlic Shrimp Mofongo
Garlic Shrimp Mofongo is the kind of meal that feels bold, comforting, and a little bit festive…
Chicken Apple Sausage One Pan Pasta
Chicken Apple Sausage One Pan Pasta is the kind of dinner that feels cozy the second it…
Cheesecake Factory Crusted Chicken Romano
If you have ever ordered Cheesecake Factory Crusted Chicken Romano and immediately started thinking about how to…







