About the Founder
Hello! I’m Zoe Adelson
Lifelong flavor-chaser and the voice behind LifeWithZoe.com. My culinary journey began in my family’s cozy Seattle kitchen, where I learned to coax magic from garlic and lemon. After earning a degree in psychology, I traded boardrooms for back alleys and spent two years exploring street-food stalls from Marrakech to Manila. Along the way I:
- Roamed spice markets in Fez, hunting the perfect ras el hanout
- Learned pasta-making from nonnas in Tuscany’s sunlit hills
- Mastered sushi rolling with Tokyo’s hidden izakaya chefs
- Discovered bold vegan flavors in Vancouver’s culinary labs
Each adventure sharpened my skills and fueled my passion for simple, ingredient-driven cooking. Now based in Portland, I share quick weeknight dinners, indulgent weekend projects, and everything in between, always with a dash of wanderlust. Let’s turn your kitchen into the best seat on the planet.

Recent Recipes
Chewy Banana Oatmeal Cookies
If you’ve ever had ripe bananas sitting on your counter and craved something sweet but not overly…
Hot Cocoa Cupcakes
When the weather turns crisp and cozy, there’s something magical about sipping a steaming mug of hot…
Homemade Almond Croissant Filling
There’s something so comforting about biting into a flaky, golden croissant filled with sweet, nutty almond cream….
Easy Raspberry Cake Filling
If you’re looking for a fruity, vibrant way to elevate your cakes, cupcakes, or pastries, this easy…
Banana Cake Filling
When it comes to layering cakes, banana cake deserves a filling that’s every bit as comforting and…
Sugar Cookie Icing That Hardens
Creating the perfect sugar cookie icing that hardens is like unlocking a secret to bakery-style cookies right…







