About the Founder
Hello! I’m Zoe Adelson
Lifelong flavor-chaser and the voice behind LifeWithZoe.com. My culinary journey began in my family’s cozy Seattle kitchen, where I learned to coax magic from garlic and lemon. After earning a degree in psychology, I traded boardrooms for back alleys and spent two years exploring street-food stalls from Marrakech to Manila. Along the way I:
- Roamed spice markets in Fez, hunting the perfect ras el hanout
- Learned pasta-making from nonnas in Tuscany’s sunlit hills
- Mastered sushi rolling with Tokyo’s hidden izakaya chefs
- Discovered bold vegan flavors in Vancouver’s culinary labs
Each adventure sharpened my skills and fueled my passion for simple, ingredient-driven cooking. Now based in Portland, I share quick weeknight dinners, indulgent weekend projects, and everything in between, always with a dash of wanderlust. Let’s turn your kitchen into the best seat on the planet.

Recent Recipes
Black Forest Cupcakes
Black Forest Cupcakes bring together everything people love about the classic cake in a more playful, party…
Bakery-Style Valentine’s Oreo Cookies With Chocolate Drip
Bakery-Style Valentine’s Oreo Cookies With Chocolate Drip are the kind of treat that instantly feels special. They…
Baked Coffee Cake Donuts with Vanilla Glaze
There is something especially comforting about a soft baked donut that tastes like coffee cake and finishes…
Chocolate Peanut Butter Cheesecake
Chocolate Peanut Butter Cheesecake is the kind of dessert that makes a table go quiet for a…
No-Bake Biscoff Cheesecake Cups
If you love desserts that feel a little fancy without asking you to turn on the oven,…
Creamsicle Dirty Soda
Creamsicle Dirty Soda is one of those fun little drinks that feels instantly cheerful the second it…







