About the Founder
Hello! I’m Zoe Adelson
Lifelong flavor-chaser and the voice behind LifeWithZoe.com. My culinary journey began in my family’s cozy Seattle kitchen, where I learned to coax magic from garlic and lemon. After earning a degree in psychology, I traded boardrooms for back alleys and spent two years exploring street-food stalls from Marrakech to Manila. Along the way I:
- Roamed spice markets in Fez, hunting the perfect ras el hanout
- Learned pasta-making from nonnas in Tuscany’s sunlit hills
- Mastered sushi rolling with Tokyo’s hidden izakaya chefs
- Discovered bold vegan flavors in Vancouver’s culinary labs
Each adventure sharpened my skills and fueled my passion for simple, ingredient-driven cooking. Now based in Portland, I share quick weeknight dinners, indulgent weekend projects, and everything in between, always with a dash of wanderlust. Let’s turn your kitchen into the best seat on the planet.

Recent Recipes
High Protein Chicken Parm Cottage Cheese Bowl
Chicken parm just got a protein-packed glow-up. This High Protein Chicken Parm Cottage Cheese Bowl takes everything…
Butternut Squash Chickpea Curry (Best Spice Mix)
When the weather calls for warmth and comfort, this Butternut Squash Chickpea Curry delivers everything you crave….
Kidney Beans and Rice Skillet with Shawarma Spices
This kidney beans and rice skillet with shawarma spices is a warming, one-pan wonder that brings big…
The Easiest Dinner You’ll Ever Make
Sometimes, the best meals come together with barely any effort but taste like you spent hours preparing…
Easy Greek Chickpea Soup (Revithia)
When the weather turns chilly or you need something nourishing yet simple, Greek chickpea soup, also known…
Lemon Ricotta Pasta with Spinach and Toasted Pine Nuts
If you’re craving something comforting yet light, creamy but still fresh, Lemon Ricotta Pasta with Spinach and…







