About the Founder
Hello! I’m Zoe Adelson
Lifelong flavor-chaser and the voice behind LifeWithZoe.com. My culinary journey began in my family’s cozy Seattle kitchen, where I learned to coax magic from garlic and lemon. After earning a degree in psychology, I traded boardrooms for back alleys and spent two years exploring street-food stalls from Marrakech to Manila. Along the way I:
- Roamed spice markets in Fez, hunting the perfect ras el hanout
- Learned pasta-making from nonnas in Tuscany’s sunlit hills
- Mastered sushi rolling with Tokyo’s hidden izakaya chefs
- Discovered bold vegan flavors in Vancouver’s culinary labs
Each adventure sharpened my skills and fueled my passion for simple, ingredient-driven cooking. Now based in Portland, I share quick weeknight dinners, indulgent weekend projects, and everything in between, always with a dash of wanderlust. Let’s turn your kitchen into the best seat on the planet.

Recent Recipes
Date Squares
Date squares are one of those old fashioned treats that never really go out of style. They…
Christmas Jello Balls
Christmas Jello Balls are the kind of no bake holiday treat that instantly brightens up a cookie…
Soft And Buttery Challah Bread
Soft And Buttery Challah Bread is one of those loaves that makes a kitchen feel instantly warm…
Parmesan Roasted Green Beans
Parmesan Roasted Green Beans are one of those side dishes that make dinner feel a little more…
Homemade White Bean Soup
Homemade White Bean Soup is the kind of meal that makes the whole kitchen feel warm before…
Easy Homemade Monkey Bread With Vanilla Glaze
There is something irresistible about pulling apart a warm pan of monkey bread while it is still…







