This Loaded Potato Meatloaf is the cozy comfort dish you didn’t know you needed. It takes everything you love about a hearty meatloaf and tops it with a creamy, cheesy mashed potato layer that’s baked until golden and irresistible. Think of it as a one-pan twist on meat and potatoes that brings the wow factor to any dinner table.

Perfect for family meals or when you want to impress guests without the fuss, this dish combines the savory richness of seasoned ground beef with the indulgence of buttery mashed potatoes. The melted cheddar on top is the cherry on the savory sundae.

Why You’ll Love This Loaded Potato Meatloaf

This recipe blends classic comfort food with a fun, delicious upgrade. It’s simple to make, packed with flavor, and incredibly satisfying. The potatoes bake up beautifully on top of the meatloaf, making each slice a perfect balance of creamy and meaty. Plus, it’s a great make-ahead dish for busy weeknights.

Can I Use Instant Mashed Potatoes Instead of Fresh?

Yes, you can use instant mashed potatoes if you’re short on time, but fresh mashed potatoes give a richer flavor and creamier texture. If you do go with instant, try using a high-quality brand and enrich it with real butter and milk for a better taste.

Ingredients for the Loaded Potato Meatloaf

This dish brings together simple ingredients you probably already have on hand. Here’s what you need to make this layered comfort dish come to life.

Ground beef is the savory base of the meatloaf, holding everything together.

Breadcrumbs help bind the loaf and absorb juices, keeping it moist.

Eggs add structure and help everything set up while baking.

Onion adds sweetness and flavor depth to the meat mixture.

Garlic powder gives a subtle, savory kick without overpowering.

Salt and black pepper balance and enhance the flavor.

Mashed potatoes create the creamy, comforting topping that sets this meatloaf apart.

Cheddar cheese melts on top into a bubbly golden crown that adds richness.

Chives or green onions give a fresh finish and pop of color.

How To Make the Loaded Potato Meatloaf

Step 1: Prepare the Meatloaf Base

Preheat your oven to 375°F. In a large bowl, combine ground beef, breadcrumbs, eggs, chopped onion, garlic powder, salt, and pepper. Mix until just combined, being careful not to overwork the meat.

Step 2: Shape and Bake the Loaf

Transfer the meat mixture into a greased loaf pan or shape it into a loaf on a lined baking sheet. Bake for 30-35 minutes until the meat is mostly cooked through.

Step 3: Add the Potato Layer

While the meatloaf is baking, prepare your mashed potatoes or reheat leftovers. Once the meatloaf has cooked, spread the mashed potatoes evenly over the top.

Step 4: Top with Cheese and Finish Baking

Sprinkle shredded cheddar cheese generously over the potatoes. Return to the oven and bake for another 15-20 minutes, until the cheese is melted and bubbly.

Step 5: Garnish and Serve

Let it rest for 5-10 minutes before slicing. Garnish with chopped chives or green onions for a fresh, vibrant touch.

How to Serve and Store Loaded Potato Meatloaf

This recipe serves about 6 generous portions, making it a wonderful family meal. Serve it hot right out of the oven with a sprinkle of fresh herbs on top. Any leftovers can be refrigerated in an airtight container for up to 4 days. It reheats beautifully in the oven or microwave.

To freeze, wrap slices individually and store in freezer-safe bags. Thaw overnight in the fridge and warm up when ready to enjoy.

What to Serve With Loaded Potato Meatloaf?

Classic Green Beans

Crisp and lightly seasoned green beans balance the richness of the meatloaf perfectly.

Honey Glazed Carrots

A little sweet, a little buttery, these carrots add a beautiful contrast in flavor.

Simple Garden Salad

Keep it fresh with a mix of greens, cucumbers, and a light vinaigrette.

Roasted Brussels Sprouts

Their earthy crunch pairs nicely with the creamy top of the meatloaf.

Buttery Cornbread

Soft and crumbly cornbread soaks up every bit of savory goodness on the plate.

Garlic Butter Broccoli

Quick and flavorful, it’s a great veggie to round out the plate.

Creamy Coleslaw

Adds a cool crunch that complements the warm, hearty main dish.

Want More Dinner Ideas with a Twist?

If you love this Loaded Potato Meatloaf, here are some more creative and comforting dinner favorites to try:

Cheesy Beef Enchilada Tortellini for a zesty Mexican-inspired pasta bake.
Creamy Chicken and Broccoli that’s perfect for quick and cozy meals.
Cajun Potato Soup for something creamy, spicy, and full of flavor.
Creamy Corn Dip that works beautifully as a party side or warm comfort snack.

Save This Recipe For Later

📌 Save this recipe to your Pinterest comfort food board so you can come back to it anytime.

And let me know in the comments how yours turned out. Did you add bacon bits or maybe switch up the cheese? I love hearing how you personalize these dishes. Questions are always welcome—let’s cook smarter together!

Explore beautifully curated health-boosting and indulgent dishes on Zoe Recipes on Pinterest and discover your next dinner favorite.

Conclusion

Loaded Potato Meatloaf is the perfect blend of two classic comfort dishes, coming together in one satisfying and easy-to-make meal. Whether you’re cooking for family or making ahead for the week, this recipe is sure to bring warm, savory smiles to your table.