Creamy Mozzarella Chicken Linguine in Garlic Cajun Butter

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Creamy Mozzarella Chicken Linguine in Garlic Cajun Butter is the kind of dish that comforts and excites all in one bite. Rich, tender chicken seared to golden perfection meets a spicy Cajun-kissed garlic butter sauce, with soft linguine soaking in every creamy swirl. The melty mozzarella makes it irresistibly gooey while balancing the spice with its mellow stretch.

Perfect for weeknights that need a lift or weekend meals that beg for indulgence, this pasta is your answer. It’s full-bodied, full-flavored, and incredibly satisfying. Whether you’re feeding family or hosting friends, this dish is both crowd-pleaser and conversation starter.

Why You’ll Love This Creamy Mozzarella Chicken Linguine in Garlic Cajun Butter

It’s the sauce that hooks you. Creamy, spicy, buttery, and garlicky all at once, it clings beautifully to the linguine and pairs like a dream with juicy chicken. The mozzarella melts into every bite for that luxurious pull of cheese. It’s quick enough for a busy evening yet fancy enough for date night at home.

What Kind of Mozzarella Should I Use?

Fresh mozzarella can be tempting, but it tends to release too much moisture. For this dish, low-moisture mozzarella is your best bet. It melts into the sauce without watering it down and gives that perfect stretchy, creamy texture that holds its own against the bold Cajun flavors. Shredded or block—just make sure it’s good quality and not pre-packaged with anti-caking agents, which can mess with the texture.

Ingredients for the Creamy Mozzarella Chicken Linguine in Garlic Cajun Butter

The flavors in this recipe come together with purpose. Every ingredient plays a role—from the punchy Cajun seasoning to the silky cream and the stretch of mozzarella. Choose fresh, quality ingredients where you can, because this dish really lets them shine.

• Linguine
• Chicken breasts
• Cajun seasoning
• Garlic cloves
• Unsalted butter
• Heavy cream
• Low-moisture mozzarella
• Parmesan cheese
• Salt and pepper
• Olive oil
• Fresh parsley

How To Make the Creamy Mozzarella Chicken Linguine in Garlic Cajun Butter

Step 1: Season and Sear the Chicken

Slice the chicken breasts in half to create thinner cutlets. Season generously with Cajun seasoning, salt, and pepper. Heat olive oil in a skillet over medium heat and sear the chicken on both sides until golden and cooked through. Remove and set aside.

Step 2: Cook the Pasta

Boil a large pot of salted water and cook the linguine until al dente. Reserve about a cup of pasta water before draining.

Step 3: Make the Garlic Cajun Butter Sauce

In the same skillet, melt butter and sauté minced garlic until fragrant. Stir in remaining Cajun seasoning, then pour in the heavy cream. Let it simmer until slightly thickened.

Step 4: Add Cheeses

Stir in shredded mozzarella and grated Parmesan until melted and smooth. If the sauce is too thick, add a splash of pasta water to loosen it up.

Step 5: Combine Everything

Add the cooked linguine to the sauce and toss to coat. Slice the chicken and lay it over the pasta. Sprinkle with chopped parsley and serve hot.

How to Serve and Store Creamy Mozzarella Chicken Linguine in Garlic Cajun Butter

This dish is best served hot, straight from the skillet to your plate. The creamy sauce clings to the linguine, and the melted mozzarella has that perfect stretchy pull when warm. It feeds 4 to 5 people generously, especially with some crusty bread or a salad on the side.

If you have leftovers, let them cool completely before storing in an airtight container. They will keep well in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave, adding a splash of milk or cream to bring the sauce back to life.

What to Serve With Creamy Mozzarella Chicken Linguine?

Garlic Bread with Herbs

A crispy, buttery garlic bread is the perfect sidekick to this creamy pasta. The herbs echo the garlic and Cajun spice.

Roasted Broccoli

The earthy flavor of broccoli, slightly charred, adds a healthy and satisfying crunch that balances the richness of the dish.

Caesar Salad

Crisp romaine, creamy dressing, and salty Parmesan work beautifully alongside the savory depth of the pasta.

Grilled Asparagus

A simple side with a bit of char complements the creaminess and doesn’t overpower the flavor profile.

Balsamic Glazed Carrots

Their sweetness plays well with the spice and savory notes of the Cajun butter sauce.

Cornbread Muffins

For a southern-inspired twist, pair with cornbread muffins that soak up every last drop of that delicious sauce.

Lemon Cucumber Salad

Cool, refreshing, and just acidic enough to cleanse your palate between bites.

Sautéed Green Beans

These keep things simple but vibrant and fresh—a nice contrast to the rich, cheesy pasta.

Want More Pasta Ideas with a Cajun Twist?

If this Creamy Mozzarella Chicken Linguine in Garlic Cajun Butter hits the spot, here are a few other dishes that keep the flavor bold and comforting:

• Try this savory and cozy Cajun Potato Soup when you’re in the mood for a warm bowl of creamy goodness.
• Dig into the cheesy kick of Cheesy Beef Enchilada Tortellini for a Mexican-Italian fusion pasta.
• Enjoy the rich, smooth textures of Creamy Cajun Linguine if you’re craving another spicy, creamy noodle dish.
• Get a spoonful of soul with Creamy Chicken and Broccoli for a weeknight win that satisfies.
• Or go classic with Cheesy Baked Ziti that’s bubbling with tomato and mozzarella perfection.

Save This Recipe For Later

📌 Save this recipe to your Pinterest dinner board so you can come back to it whenever you need a cozy, flavorful meal.

Tell me how yours turned out! Did you go extra bold on the Cajun seasoning? Add mushrooms or spinach? I’d love to hear your tweaks and what made it perfect for you.

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Conclusion

Creamy Mozzarella Chicken Linguine in Garlic Cajun Butter brings heat, comfort, and cheesy delight to your table in a way that’s hard to beat. It’s the kind of meal that makes ordinary evenings feel a little more special and keeps you going back for seconds. Easy to make and even easier to love.

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