Savory Chicken Donuts

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Savory Chicken Donuts are the kind of dish that instantly impresses with its creativity and flavor. Imagine a soft, slightly crisp donut filled with seasoned shredded chicken and a touch of creamy cheese. These unique donuts are a wonderful way to transform a casual snack into something unforgettable, perfect for parties, brunches or just a fun family dinner.

The warm, spiced chicken filling wrapped in golden dough offers a delightful contrast that keeps everyone reaching for seconds. They are easy to hold, easy to eat, and packed with a comforting taste that makes them irresistible.

Why You’ll Love This Savory Chicken Donuts Recipe

This recipe delivers on flavor and presentation, making it ideal for entertaining guests. The combination of moist chicken, melty cheese and a soft baked donut base is a guaranteed crowd-pleaser. Plus, they can be made ahead and reheated, so you can spend more time enjoying your gathering.

What Kind of Chicken Should I Use?

For the best results, use cooked and shredded chicken breast or thighs. Leftover rotisserie chicken works beautifully here too. The key is to have tender, juicy chicken that blends well with your seasonings and cheese without being too wet, keeping the donut from becoming soggy.

Ingredients for the Savory Chicken Donuts

The ingredients in this recipe come together beautifully to create a savory bite full of flavor and texture. Every element plays its role in making the donuts soft yet structured, cheesy yet not too heavy, and perfectly seasoned.

• All-purpose flour – This is the backbone of the dough, giving it structure and softness.
• Yeast – Helps the dough rise and gives it that classic airy, fluffy texture.
• Sugar – A small amount enhances the yeast activity and balances the savory filling.
• Salt – Essential for seasoning the dough.
• Milk – Adds richness and tenderness to the dough.
• Butter – Brings a subtle richness and helps keep the dough moist.
• Egg – Helps bind and enrich the dough for a lovely color and texture.
• Cooked shredded chicken – The star of the filling, providing a juicy, savory bite.
• Shredded cheese – Melts into the chicken for creamy texture and extra flavor.
• Spices (paprika, garlic powder, pepper) – These add depth and warmth to the chicken filling.

How To Make the Savory Chicken Donuts

Step 1: Make the Dough

In a large bowl, combine warm milk, sugar and yeast. Let it sit for about 5 minutes until foamy. Add the egg, melted butter, salt, and flour. Mix and knead until smooth and elastic. Cover and let rise until doubled in size.

Step 2: Prepare the Filling

In a separate bowl, mix the shredded chicken, shredded cheese, paprika, garlic powder, and pepper. Taste and adjust seasoning as needed.

Step 3: Assemble the Donuts

Once the dough has risen, punch it down and divide into equal portions. Flatten each piece into a circle, place a spoonful of chicken filling in the center, and pinch the edges to seal, forming a ball. Gently shape into a donut by poking a hole in the center.

Step 4: Bake or Fry

Place the shaped donuts on a baking sheet and let them rise again slightly. Bake in a preheated oven at 350°F (175°C) for 12-15 minutes until golden brown. Alternatively, you can deep fry them until crisp and golden.

Step 5: Serve Warm

Let cool slightly before serving so the filling sets a little. Enjoy them warm while the cheese is still melty and gooey.

Serving and Storing Savory Chicken Donuts

These savory chicken donuts are best enjoyed warm, straight from the oven or fryer, making them ideal for serving at brunch, lunch or as a hearty snack. This recipe yields about 10 donuts, enough to serve 4 to 5 people generously. Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat in the oven or air fryer for a few minutes to restore their crispness and warmth.

What to Serve With Savory Chicken Donuts?

Fresh Green Salad

A simple mixed greens salad with a tangy vinaigrette balances the richness of the donuts.

Roasted Vegetables

Roasted carrots, zucchini or asparagus make a lovely light side.

Spicy Mayo Dip

Serve with a creamy, spicy mayo or chipotle sauce for dipping.

Pickles and Slaw

Crisp pickles and a refreshing slaw add crunch and acidity that complement the savory filling.

Tomato Soup

Pairing them with a warm bowl of tomato soup turns them into a cozy, satisfying meal.

Garlic Mashed Potatoes

For a heartier meal, creamy mashed potatoes are always a crowd-pleaser.

Fruit Platter

A fresh fruit platter on the side brings a sweet, refreshing contrast.

Want More Savory Snack Ideas?

If you loved these savory chicken donuts, here are a few more delicious ideas from my kitchen you might enjoy:

• Try this Crispy Buttered Ranch Chicken for a crunchy, flavorful dinner.
• Make a batch of Cheeseburger Sliders with Hawaiian Rolls that everyone will devour.
• Whip up some Smoky Fried Green Tomatoes with Fresh Salsa for a Southern-inspired treat.
• Or try a comforting bowl of Cajun Potato Soup to warm you up on a chilly day.

Save This Recipe For Later

📌 Save this recipe to your Pinterest board so you can find it anytime you’re craving something unique.

And let me know in the comments how yours turned out. Did you bake or fry them? Did you add a different cheese?

I always love to hear how you make these recipes your own. Feel free to ask questions, too — we’re all here to help each other cook better.

Explore even more creative and tasty recipes on Zoe Recipes on Pinterest and discover your next favorite dish today!

Conclusion

Savory chicken donuts are a fun, flavorful twist on a classic snack that brings excitement to any table. With their cheesy chicken filling and soft golden dough, they’re a sure way to impress your guests or treat yourself to something special.

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