Old Fashioned Amish Peanut Butter Dream Pie

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There are pies you make for a holiday and then there are pies that feel like a warm hug from the past. The Old Fashioned Amish Peanut Butter Dream Pie is exactly that. This dreamy, creamy pie combines the humble flavors of peanut butter, fluffy whipped topping, and a melt-in-your-mouth graham cracker crust. It’s light yet rich, simple but unforgettable.

With deep roots in Amish kitchens, this dessert is known for its heavenly peanut butter crumbles nestled over a whipped vanilla filling, all tucked into a buttery crust. It looks unassuming but tastes like childhood comfort in every forkful. Whether you’re making it for a potluck, a family dinner, or just a personal indulgence, it has a way of disappearing quickly.

Why You’ll Love This Old Fashioned Amish Peanut Butter Dream Pie

This pie doesn’t require baking, which makes it ideal for those warm days when turning on the oven sounds like a chore. It’s the perfect balance of creamy, crunchy, and sweet, delivering on texture and flavor. You can make it ahead, refrigerate it overnight, and enjoy a chilled slice the next day without fuss. And if you love peanut butter, this one checks every box.

What Kind of Peanut Butter Should I Use?

You want to use regular, creamy peanut butter for this recipe. Natural peanut butters that separate or contain only peanuts and salt won’t hold up as well in the crumble topping or the creamy filling. Think Skippy or Jif—reliable, smooth, and delicious. Avoid chunky peanut butter as it will disrupt the dreamy consistency this pie is known for.

Ingredients for the Old Fashioned Amish Peanut Butter Dream Pie

This nostalgic pie comes together with a few pantry staples and a bit of chilled time. It’s a reminder that old-fashioned desserts didn’t need fancy ingredients to be showstoppers.

• Graham cracker crust
• Creamy peanut butter
• Powdered sugar
• Vanilla instant pudding mix
• Milk
• Whipped topping (like Cool Whip)

The graham cracker crust brings that classic buttery base with a slight crunch. Creamy peanut butter is the star of both the crumble and the flavor. Powdered sugar mixes with the peanut butter to make the sweet, sandy crumble. Vanilla pudding mix builds the base of the filling, giving it structure and sweetness. Milk helps it set up soft but firm. Whipped topping folds in to create that dreamy, cloud-like texture.

How To Make the Old Fashioned Amish Peanut Butter Dream Pie

Step 1: Make the Peanut Butter Crumble

In a medium bowl, mix the creamy peanut butter and powdered sugar using a fork until it forms small, sandy crumbles. Set aside.

Step 2: Prepare the Filling

In a large bowl, whisk the vanilla instant pudding mix with milk until thickened. Gently fold in the whipped topping until fully combined.

Step 3: Assemble the Pie

Take the graham cracker crust and sprinkle half of the peanut butter crumbles on the bottom. Pour the filling mixture over the top and smooth it out evenly.

Step 4: Add the Topping

Sprinkle the remaining peanut butter crumbles on top of the pie. Press down lightly to help them stick.

Step 5: Chill and Serve

Refrigerate the pie for at least 4 hours, preferably overnight, until fully set. Slice and serve chilled.

How to Serve and Store This Old Fashioned Pie

This peanut butter pie serves about 8 generous slices, perfect for family gatherings or potluck tables. To store it, cover it with plastic wrap or foil and keep it refrigerated for up to 5 days. For longer storage, you can freeze individual slices and thaw them in the fridge overnight for a quick treat.

What to Serve With Old Fashioned Amish Peanut Butter Dream Pie?

Fresh berries

Add a refreshing pop with strawberries or raspberries on the side.

A tall glass of milk

It complements the richness and ties into the nostalgic vibe.

Hot coffee

The bitterness of coffee balances the sweetness of the pie.

Vanilla bean ice cream

Add an extra scoop of indulgence for peanut butter lovers.

Chocolate drizzle

Drizzle melted chocolate over each slice for a Reese’s-inspired twist.

Salted pretzels

The salty crunch adds a fun contrast to the sweet and soft pie.

Banana slices

Peanut butter and bananas are always a good combo.

Whipped cream

Extra fluff on top never hurts, especially for presentation.

Want More Pie Ideas with Nostalgic Charm?

If you’re head over heels for this old-timey peanut butter pie, check out these other retro-styled crowd-pleasers:

• Mama Seward’s Iconic Strawberry Cake
• Butter Pecan Cheesecake
• Heavenly No Bake Banana Split Cheesecake
• Carrot Pound Cake
• Delightful Strawberry Crunch Poke Cake

Save This Recipe For Later

📌 Save this recipe to your Pinterest dessert board so you can come back to it any time.

And let me know in the comments how yours turned out. Did you add extra chocolate? Swap in banana pudding? Or keep it classic?

I love hearing how others make these recipes their own. Questions are welcome too—let’s help each other bake smarter.

Explore beautifully curated health-boosting drinks and sweet nostalgic favorites on Zoe Recipes on Pinterest and discover your next kitchen obsession.

Conclusion

There’s a reason why Amish desserts continue to hold a special place in our recipe boxes. They keep things simple and focus on flavor. This Old Fashioned Amish Peanut Butter Dream Pie brings you just that—a comforting, delicious dessert that never goes out of style. If you’re after a pie that makes you pause and savor every bite, this is the one to try.

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