Homemade Air Fryer Potato Chips

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There’s something uniquely satisfying about making your own potato chips from scratch, especially when they come out golden, crispy, and so much better than anything store-bought. Homemade Air Fryer Potato Chips are not only a healthier alternative to deep-fried versions, but they also let you control the flavor, salt, and oil to your liking. Once you try a batch, it might just ruin bagged chips for you forever.

Using the air fryer simplifies the process and delivers incredibly crunchy results without the mess of oil splatter or waiting on an oven. Whether you’re craving a salty snack in the afternoon or want to impress guests with a homemade appetizer, this recipe fits right into any snack-time scenario.

Why You’ll Love This Recipe

These air fryer potato chips are irresistibly crispy with just a fraction of the oil you’d use in traditional frying. They’re simple, quick to make, and completely customizable. Toss them with sea salt, smoked paprika, or even vinegar powder for that tangy punch. Best of all, you can make small or large batches depending on your mood and pantry.

What Kind of Potato Should I Use?

For the best homemade chips, russet potatoes are your friend. They have the perfect starch content to crisp up nicely in the air fryer without going soggy. Yukon Golds can also work if you prefer a slightly creamier bite, but steer clear of waxy varieties like red potatoes—they won’t crisp as well.

Ingredients for the Homemade Air Fryer Potato Chips

To make these chips really shine, you only need a few ingredients, but the type and prep matter. Each element plays a role in achieving that addictive crunch.

• Russet potatoes
• Olive oil
• Sea salt
• Garlic powder
• Smoked paprika

How To Make the Homemade Air Fryer Potato Chips

Step 1: Slice the Potatoes Thin

Use a mandoline slicer for even slices—this ensures they all cook evenly. Aim for 1/16 inch or thinner.

Step 2: Soak the Slices

Drop the slices into a bowl of cold water for 20-30 minutes. This step pulls out excess starch, which helps your chips crisp instead of steam.

Step 3: Dry Thoroughly

Pat the slices completely dry using paper towels or a clean dishcloth. Any water left will result in soggy chips.

Step 4: Season and Oil

Toss the slices with olive oil, sea salt, garlic powder, and smoked paprika. Make sure every slice gets a little coating without being drenched.

Step 5: Air Fry to Crispy Perfection

Place in the air fryer basket in a single layer. Air fry at 350°F for 15-18 minutes, flipping halfway through. Keep an eye on them—they can go from perfect to burnt quickly.

Storing and Serving Homemade Air Fryer Potato Chips

These chips are best enjoyed fresh, but they can be stored in an airtight container at room temperature for up to 3 days. They feed about 4 people as a snack, but fair warning: they disappear quickly. To revive some crispiness, pop them back into the air fryer for a minute or two.

What to Serve With Homemade Air Fryer Potato Chips?

Classic French Onion Dip

Creamy, tangy, and rich—a classic match for crunchy potato chips.

Creamy Corn Dip

This velvety and cheesy dip clings perfectly to the chips and adds a little sweetness.

Cajun Potato Soup

Pairing chips with soup may sound odd, but it’s a comforting and tasty combo that works well.

Cheeseburger Sliders with Hawaiian Rolls

A great game day pairing—crunchy chips and juicy sliders.

Honey Mustard Chicken Thighs

Serve the chips on the side for a homemade take on fast food-style combos.

Smoky Fried Green Tomatoes

For a southern twist, add these smoky tangy slices alongside your chips for a bold bite.

Want More Snack Ideas with a Crunch?

If you love these air fryer potato chips, you’ll definitely want to try these next:

• Smoky Fried Green Tomatoes with Fresh Salsa
• Cheesy Thumbprint Appetizers with Hot Pepper Jelly
• Creamy Corn Dip
• Cajun Potato Soup
• Cheeseburger Sliders with Hawaiian Rolls

Save This Recipe For Later

📌 Save this recipe to your Pinterest board for easy snacking ideas.

Tell me in the comments if you tried them plain or dressed them up with fun flavors! Did you go for classic sea salt or something spicy? I love hearing your spins.

Explore more wholesome, flavor-packed snack ideas on Zoe Recipes on Pinterest and discover your next favorite snack.

Conclusion

Homemade Air Fryer Potato Chips are the kind of recipe that feels like a treat but is simple enough to make regularly. Once you realize how easy and customizable they are, you’ll want to whip up a batch every time a craving hits. They’re budget-friendly, crowd-pleasing, and a great way to turn pantry staples into something special.

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