Name: Ghostly Lasagna
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Cuisine: Italian
Ingredients: 450g ground beef; 1 yellow onion, chopped; 3 garlic cloves, minced; 800g crushed tomatoes; 2 tablespoons tomato paste; 1 tablespoon Italian seasoning; 1 teaspoon salt; 1/2 teaspoon black pepper; 475g ricotta cheese; 1 egg; 200g shredded mozzarella; 50g grated Parmesan cheese; 9 lasagna noodles, cooked or oven-ready; 8 slices mozzarella cheese (for ghost shapes); 4 black olives, sliced for ghost eyes

When fall rolls in and spooky season arrives, it’s time for fun, festive food that delights both kids and adults. Ghostly Lasagna brings the charm of Halloween straight to your dinner table with its adorable mozzarella ghosts and hearty layers of comforting lasagna. It’s not just about looks either—this dish is loaded with savory goodness and is perfect for feeding a crowd.

Whether you’re hosting a Halloween party, need something easy for a themed dinner night, or just want a lasagna that makes everyone smile, Ghostly Lasagna is your answer. It combines classic flavors with a playful twist, making it an instant seasonal favorite.

Why You’ll Love This Ghostly Lasagna

Ghostly Lasagna is more than just a cute name. It’s packed with layers of cheesy, tomatoey, beefy comfort that never fails to please. Mozzarella ghosts add a fun touch that makes the dish extra appealing for kids and Instagram-worthy for adults. This lasagna can be prepped ahead and baked just before serving, making it a lifesaver for busy evenings or entertaining.

What Kind of Lasagna Noodles Should I Use?

Traditional boiled lasagna noodles work beautifully here if you have the time, but oven-ready lasagna sheets are an easy shortcut and hold up well to the generous layers of sauce and cheese. You want sturdy noodles that can carry the weight of all those yummy layers and keep your ghost shapes in place when serving.

Ingredients for the Ghostly Lasagna

To create this festive and flavorful dish, you’ll want to stick with ingredients that build rich flavor and allow the “ghosts” to shine on top. Everything on the list works to balance taste and structure in the perfect Halloween-worthy bite.

Ground beef
Yellow onion
Garlic cloves
Crushed tomatoes
Tomato paste
Italian seasoning
Salt and pepper
Ricotta cheese
Egg
Shredded mozzarella
Parmesan cheese
Lasagna noodles
Sliced mozzarella (for ghost shapes)
Black olives (for ghost eyes)

How To Make the Ghostly Lasagna

Step 1: Cook the Meat Sauce

Start by browning the ground beef in a skillet. Add diced onions and minced garlic and cook until softened. Stir in the crushed tomatoes, tomato paste, and Italian seasoning. Let it simmer to deepen the flavor.

Step 2: Mix the Ricotta Filling

In a bowl, combine ricotta cheese, a beaten egg, and a bit of salt and pepper. Stir until smooth and creamy.

Step 3: Layer the Lasagna

In a baking dish, spread a layer of meat sauce, followed by noodles, the ricotta mixture, and a handful of shredded mozzarella and Parmesan. Repeat until you reach the top.

Step 4: Add the Ghosts

Cut out ghost shapes from the sliced mozzarella and place them on top of the final cheese layer. Use bits of black olives to make eyes for each ghost. So fun!

Step 5: Bake and Serve

Bake at 375°F (190°C) for about 30-35 minutes or until bubbly and golden. Let it rest for 10 minutes before slicing so your ghosts stay intact.

How to Serve and Store Ghostly Lasagna

This lasagna feeds about 6 to 8 people generously, making it a great centerpiece for Halloween dinner parties or a comforting weeknight meal. For best results, let the lasagna rest before slicing—this helps keep the layers intact and the mozzarella ghosts looking cute.

To store leftovers, cover the dish tightly or transfer portions into airtight containers and refrigerate for up to 4 days. You can also freeze slices for a quick dinner later on. Reheat in the oven or microwave, just be mindful to keep the ghosts looking ghostly.

What to Serve With Ghostly Lasagna?

Garlic Bread with a Twist

Try roasted garlic butter or cheese-stuffed baguettes to keep things indulgent.

Roasted Brussels Sprouts

The slight bitterness of roasted sprouts pairs perfectly with the richness of lasagna.

Pumpkin Soup

A cozy bowl of creamy pumpkin soup keeps the fall theme alive.

Apple Cider Sangria

A festive drink with fall fruits makes any Halloween table feel special.

Caesar Salad

A crisp, creamy Caesar balances out the cheesy, warm lasagna.

Halloween Veggie Platter

Keep it spooky with carrots shaped like fingers and spiderweb dips.

Spooky Brownies

End the meal with a themed dessert that’s as easy as decorating brownies with candy eyes.

Want More Pasta Ideas with a Twist?

If you love this Ghostly Lasagna, you’ll want to try these creative twists too:

Cheesy Beef Enchilada Tortellini brings the bold flavor of enchiladas into a creamy pasta bake.
Creamy Cajun Linguine if you’re in the mood for something smoky and spicy.
Baked Cream Cheese Spaghetti for a rich and creamy comfort classic.
One Pot Creamy Cajun Sausage Pasta if you need a weeknight hero.
Creamy Garlic Parmesan Tortellini with Sausage and Broccoli that balances cheesy and hearty in one skillet.

Save This Recipe For Later

📌 Save this recipe to your Pinterest dinner board so you can come back to it whenever you’re craving Halloween comfort food.

I’d love to hear how your spooky lasagna turned out! Did you add any Halloween twists of your own? Did the kids devour the ghosts first?

Explore more Halloween and holiday dinner ideas over on Zoe Recipes on Pinterest and discover your new family favorites.

Conclusion

Ghostly Lasagna proves that themed food can still be full of rich flavor and satisfying layers. It’s an easy way to bring festive fun into your weeknight dinners or seasonal parties without sacrificing taste or time. With gooey cheese, hearty sauce, and those charming mozzarella ghosts, it’s bound to be a recipe you return to every October.