Easy Pizza Cottage Cheese Bake
Imagine a cheesy, hearty pizza night that doesn’t leave you feeling weighed down. That’s exactly what this Easy Pizza Cottage Cheese Bake offers. It’s a blend of comfort and cleverness, combining familiar pizza flavors with a protein-packed twist. The magic lies in cottage cheese’s creamy texture, which becomes the base for a baked, bubbly, pizza-inspired dish that everyone at the table will adore.
Whether you’re short on time or looking for a fun weeknight dinner that’s both filling and family-friendly, this recipe hits the mark. With just a few ingredients and minimal prep, it delivers all the satisfaction of your favorite slice without the fuss of dough-making.
Why You’ll Love This Easy Pizza Cottage Cheese Bake
This dish is quick to throw together, packed with protein, and endlessly customizable. It works great for meal prep or an impromptu dinner idea when you crave something savory, cheesy, and warm. It’s low-effort comfort food that still feels a little fancy, thanks to its layered casserole style.
Plus, it sneaks in some extra nutrition, so even picky eaters will clean their plates. Whether you stick with classic pepperoni or load it with veggies, this bake adapts to your pizza mood.
Can I Use Fat-Free Cottage Cheese or Full-Fat?
Absolutely. Full-fat cottage cheese will give you a richer, creamier result, while fat-free or low-fat options still work well if you’re watching calories or macros. Just avoid dry curd cottage cheese, as it won’t give you that luscious texture that makes this bake so dreamy.
Ingredients for the Easy Pizza Cottage Cheese Bake
To build the flavor of this dish, you only need a handful of accessible ingredients. Each one plays a key role in turning simple components into a bubbling, cheesy masterpiece.
- Cottage cheese: The star of this recipe. It gives body and creaminess while also adding a protein punch.
- Shredded mozzarella cheese: Melty, stretchy, and essential for that pizza pull.
- Eggs: Help bind the layers together for a firm and sliceable bake.
- Parmesan cheese: Adds a salty, nutty depth of flavor.
- Pizza sauce: Choose your favorite brand or homemade—this is where the pizza flavor comes in.
- Mini pepperoni: For those classic, meaty bites in every forkful.
- Italian seasoning: A simple blend that brings everything together with a herby finish.
- Salt and pepper: To taste, for balance.

How To Make the Easy Pizza Cottage Cheese Bake
Step 1: Preheat and Prep
Start by preheating your oven to 375°F (190°C). Lightly grease a small casserole dish or loaf pan to prevent sticking.
Step 2: Mix the Base
In a large mixing bowl, combine the cottage cheese, eggs, half the mozzarella, Parmesan, and Italian seasoning. Season with salt and pepper. This becomes your creamy, savory foundation.
Step 3: Layer and Sauce
Pour the mixture into your prepared dish and spread it evenly. Top it with pizza sauce, smoothing it across the surface like you would on a pizza.
Step 4: Add Toppings
Sprinkle the remaining mozzarella and pepperoni over the sauce. You can add olives, mushrooms, or bell peppers if you’re feeling adventurous.
Step 5: Bake and Enjoy
Bake for about 25 to 30 minutes, or until the cheese is golden and bubbly. Let it cool slightly before slicing and serving.
How to Serve and Store This Pizza Bake
This bake easily feeds 4 people and pairs beautifully with a light salad or roasted veggies to balance the richness. Serve it hot out of the oven for the best gooey cheese experience.
Leftovers keep well in the fridge for up to 4 days. Just reheat in the oven or microwave until warmed through. It also freezes well—wrap portions individually for a quick lunch option you can grab anytime.
What to Serve With Easy Pizza Cottage Cheese Bake?
Garlic Bread or Toasted Baguette
Crunchy on the outside, soft inside, and perfect for scooping up cheesy bits.
Caesar Salad
A cool, crisp Caesar cuts through the richness of the bake and adds that classic Italian pizzeria vibe.
Roasted Broccoli
The slight bitterness of roasted greens works well alongside cheesy, saucy dishes.
Marinated Olives
Add a briny bite that contrasts beautifully with all the creamy textures.
Zoodles or Pasta Salad
If you’re craving something more filling, a simple cold pasta or zoodle salad can do the trick.
Fruit Skewers
Sweet, juicy fruit offers a refreshing finish to a rich dinner.
Pickled Vegetables
Add a tangy crunch that brings balance and interest to your plate.
Want More Savory Bake Ideas?
If you love this easy, melty pizza bake, you’ll definitely want to try these other comfort-food favorites:
- Cheesy Beef Enchilada Tortellini for a Tex-Mex twist on pasta night.
- Cajun Potato Soup if you’re looking for a cozy bowl with bold flavors.
- Loaded Cheddar Ranch Beef and Sweet Corn Rotini Bake that delivers on layers of cheesy, zesty goodness.
- Keto Cottage Cheese Egg Bake for a low-carb variation that still feels indulgent.
- Creamy Chicken and Broccoli if you need a creamy one-pan dinner with hearty ingredients.
Save This Recipe For Later
📌 Save this recipe to your Pinterest dinner board so you can come back to it any time.
And let me know in the comments how yours turned out. Did you go with classic pepperoni or add a veggie twist? Maybe you added some heat with crushed red pepper?
I always love hearing how others put their own spin on it. Feel free to drop questions too—we’re here to help each other make weeknight meals better.
Explore beautifully curated health-boosting meals and easy bakes on Zoe Recipes on Pinterest and find your next go-to dinner dish!
Conclusion
This Easy Pizza Cottage Cheese Bake is a comforting, fuss-free dinner that doesn’t compromise on flavor or fun. It’s the kind of meal that turns weeknights into something a little more delicious and a lot more satisfying. Whether you’re making it for the family or just yourself, it’s bound to become a new favorite in your rotation.

Easy Pizza Cottage Cheese Bake
- Total Time: 40 minutes
- Yield: 4 servings
Description
This Easy Pizza Cottage Cheese Bake is a high-protein, low-carb dinner that brings classic pizza flavors to a wholesome casserole dish. Made with creamy cottage cheese, melty mozzarella, and pepperoni, it’s perfect for weeknights, meal prep, or when you want pizza without the crust. Great for families and packed with flavor!
Ingredients
1 cup cottage cheese
1 cup shredded mozzarella cheese
2 large eggs
2 tablespoons grated Parmesan cheese
1/2 cup pizza sauce
1/4 cup mini pepperoni
1 teaspoon Italian seasoning
1/4 teaspoon salt
1/4 teaspoon black pepper
Instructions
1. Preheat your oven to 375°F (190°C) and grease a small casserole dish or loaf pan.
2. In a mixing bowl, combine cottage cheese, eggs, half of the mozzarella, Parmesan, Italian seasoning, salt, and pepper.
3. Pour the mixture into the prepared dish and smooth out the top.
4. Spread pizza sauce evenly over the cottage cheese mixture.
5. Sprinkle remaining mozzarella cheese and mini pepperoni on top.
6. Bake for 25–30 minutes until cheese is bubbly and slightly golden.
7. Let cool slightly before slicing and serving.
Notes
This recipe is ideal for low-carb and high-protein diets.
Feel free to add veggies like mushrooms or olives for extra flavor.
It can be made ahead and reheated for easy lunches.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 slice (1/4 of dish)
- Calories: 220
- Sugar: 3g
- Sodium: 550mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 120mg


