Easy and Delicious Lemon Garlic Chicken
There’s something magical about the way lemon and garlic come together to transform a simple chicken dish into a showstopper. I recently made this Easy and Delicious Lemon Garlic Chicken for dinner, and it was such a hit that I had to share it with you. The combination of zesty lemon, savory garlic, and juicy chicken is not only flavorful but also incredibly easy to pull off on a busy weeknight.
What I love about this recipe is how effortlessly it comes together. With just a handful of ingredients, the marinade infuses the chicken with a bright, tangy flavor that makes it taste like it simmered all day. Whether you’re hosting friends or simply treating yourself to a cozy night in, this chicken dish elevates any meal without extra fuss.
I served it with roasted vegetables and a side of fluffy rice, and the whole family couldn’t stop raving. It’s recipes like this that remind me how rewarding cooking can be. If you love comforting chicken dinners, you’ll also enjoy creamy garlic chicken breasts or the crowd-pleasing marry me chicken pasta.



Why You’ll Love This Lemon Garlic Chicken
This Lemon Garlic Chicken is perfect for when you want big flavor without complicated steps. It’s juicy, citrusy, and garlicky, all in perfect harmony. The marinade requires minimal prep and the result is a golden, slightly crisp outside with a tender, flavorful center. Whether you’re planning a casual family dinner or prepping meals for the week, this dish delivers every time.
Ingredients
Chicken breasts or thighs are the star of this dish, providing a tender and juicy canvas that absorbs all the delicious marinade flavors.
Fresh garlic is essential to achieve that bold, savory aroma and flavor. It intensifies as it cooks, adding complexity to the chicken.
Lemon juice and zest bring brightness and tang, cutting through the richness and waking up the entire dish with a fresh zing.
Olive oil helps blend the marinade and ensures the chicken stays moist and succulent while roasting or pan-searing.
Salt and pepper round out the seasoning, balancing the tangy and savory notes.
Parsley is used at the end for a touch of freshness and color, adding a subtle herbal note that complements the lemon perfectly.
How to Make Easy and Delicious Lemon Garlic Chicken
Step 1: Make the Marinade
In a small bowl, whisk together olive oil, freshly squeezed lemon juice, lemon zest, minced garlic, salt, and pepper. This forms a bright and tangy marinade that will infuse your chicken with flavor.
Step 2: Marinate the Chicken
Place the chicken breasts or thighs in a zip-top bag or shallow dish and pour the marinade over them. Let it sit for at least 30 minutes, or up to 4 hours for deeper flavor.
Step 3: Cook the Chicken
Heat a large skillet or grill pan over medium-high heat. Cook the chicken for about 6-7 minutes on each side or until golden brown and cooked through. Internal temperature should reach 165°F.
Step 4: Rest and Garnish
Let the chicken rest for a few minutes before slicing. Sprinkle with chopped parsley and serve with lemon wedges if desired. Enjoy your juicy and flavorful lemon garlic chicken!
Recipe Variations and Possible Substitutions
This Lemon Garlic Chicken is flexible and can be adjusted to suit your preferences. Swap out chicken breasts for boneless thighs if you prefer darker meat with more richness. For a bolder twist, add crushed red pepper flakes or a pinch of smoked paprika to the marinade.
If fresh garlic isn’t available, garlic powder can work in a pinch. Similarly, bottled lemon juice can replace fresh juice, though the zest really enhances the dish. Fresh herbs like thyme or rosemary can be used in place of parsley for an earthy note.
To make this dish dairy-free or low-fat, simply avoid finishing it with any butter and stick to olive oil for cooking.
Serving and Pairing Suggestions
Serve Lemon Garlic Chicken with a side of roasted potatoes or steamed vegetables like broccoli or green beans. It also pairs wonderfully with creamy mashed cauliflower or a crisp garden salad.
For grains, you can serve it over white rice, quinoa, or couscous to soak up the tangy juices. If you want to keep it low-carb, a cauliflower rice or zoodles pairing works beautifully.
Wine lovers might enjoy a glass of Sauvignon Blanc or Pinot Grigio to complement the citrusy profile.



Storage and Reheating Tips
Store any leftover Lemon Garlic Chicken in an airtight container in the fridge for up to 3 days. To reheat, place the chicken in a skillet over medium heat with a splash of water or lemon juice to keep it moist.
It can also be microwaved in 30-second intervals until heated through. This dish also freezes well for up to 2 months. Let it thaw in the fridge overnight before reheating.
FAQs
Can I bake Easy and Delicious Lemon Garlic Chicken instead of pan-cooking?
Yes, you can bake it at 400°F for about 20-25 minutes or until the internal temperature reaches 165°F. This method is great for making larger batches.
How long should I marinate the Easy and Delicious Lemon Garlic Chicken?
For best flavor, marinate the chicken for at least 30 minutes. If time allows, up to 4 hours in the refrigerator enhances the taste significantly.
What sides go best with Easy and Delicious Lemon Garlic Chicken?
This dish pairs beautifully with vegetables like roasted asparagus, a fresh side salad, or hearty sides like garlic mashed potatoes or couscous.
Can I grill Easy and Delicious Lemon Garlic Chicken?
Absolutely! Grilling adds a smoky flavor that complements the lemon and garlic perfectly. Just be sure to oil the grill grates and cook until the internal temperature hits 165°F.
Related Recipe You’ll Like
If you loved this Lemon Garlic Chicken, don’t miss trying the creamy garlic chicken breasts or the decadent and flavorful marry me chicken. Both are rich in flavor and just as easy to prepare.
For a pasta lover’s delight, the creamy Tuscan sausage pasta is another great choice that brings bold, savory flavors to the table.
Save and Share This Recipe for Later
If this Easy and Delicious Lemon Garlic Chicken made your dinner special, don’t forget to save it for later! Pin it to your favorite Pinterest board so you can come back to it whenever you need a quick and satisfying meal idea.
Also, share the love! Send this recipe to friends or post it on social media. It’s a great way to help others discover an easy dinner recipe that never fails to impress.
Easy and Delicious Lemon Garlic Chicken

This Easy and Delicious Lemon Garlic Chicken is a flavorful and juicy chicken recipe perfect for weeknight dinners or meal prep. With bold lemon zest, fragrant garlic, and a simple marinade, this dish delivers restaurant-quality results at home. Whether cooked on the stove, grilled, or baked, the chicken comes out tender and bursting with bright citrusy flavors. Serve it with vegetables, rice, or salad for a wholesome and satisfying meal that's low-effort and always a crowd-pleaser.
Ingredients
- 4 chicken breasts or thighs
- 4 cloves garlic, minced
- Zest and juice of 1 lemon
- 3 tablespoons olive oil
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)
Instructions
- In a bowl, whisk together olive oil, lemon juice, lemon zest, garlic, salt, and pepper.
- Add chicken to a zip-top bag or dish and pour the marinade over it.
- Marinate in the fridge for 30 minutes to 4 hours.
- Heat a skillet or grill pan over medium-high heat.
- Cook chicken 6-7 minutes per side or until internal temperature reaches 165°F.
- Let rest a few minutes before serving. Garnish with parsley and lemon wedges.
Notes
- For extra flavor, reserve a bit of the marinade (before adding chicken) to drizzle on top after cooking.
- Chicken thighs may take slightly longer to cook than breasts.
- Pairs beautifully with rice, potatoes, or a crisp green salad.
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 365Total Fat: 19gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 14gCholesterol: 144mgSodium: 221mgCarbohydrates: 2gFiber: 0gSugar: 0gProtein: 45g