Easy 10-Minute No-Bake Grinch Pie
If you’re looking for a whimsical dessert that captures the playful spirit of the holidays, this Easy 10-Minute No-Bake Grinch Pie is your festive dream come true. With its vibrant green color and creamy texture, it’s a joyful centerpiece for any Christmas dessert table or a fun surprise for a movie night watching How the Grinch Stole Christmas. No baking, no complicated steps, just pure cheer in a pie crust.
This pie isn’t just for kids. The smooth, mousse-like filling and subtle minty flavor make it a hit with all ages. Plus, it’s the kind of recipe you can whip up in minutes, then sit back and let the fridge do all the work. It’s a time-saver, a crowd-pleaser, and yes, even Grinch-approved.
Why You’ll Love This Easy 10-Minute No-Bake Grinch Pie
This pie has all the hallmarks of a perfect quick dessert: it’s simple, requires only a few ingredients, and looks like it took a lot more effort than it did. The bright green hue makes it instantly festive, while the creamy filling has that cloud-like, spoonable softness that feels like a hug in dessert form. It also holds up beautifully in the fridge, making it perfect to make ahead for parties or potlucks.
Can I Use a Store-Bought Crust or Should I Make My Own?
Absolutely use a store-bought crust if you’re short on time—a pre-made graham cracker crust is perfect here. But if you’re feeling a little extra, making a homemade crust with crushed cookies or graham crackers and melted butter adds an extra special touch. Either way, the filling is the real star of the show, so go with what makes your life easier!
Ingredients for the Easy 10-Minute No-Bake Grinch Pie
The ingredient list is short and sweet, just like this recipe. Most of the items are pantry or fridge staples, making this an easy go-to when you need a last-minute dessert.
Graham Cracker Crust – A ready-made crust saves time and holds the creamy filling with just the right amount of crunch.
Cream Cheese – This adds tangy richness to the pie, balancing the sweetness and giving structure.
Whipped Topping (like Cool Whip) – It lightens the texture and helps the pie set up into that perfect airy consistency.
Instant Pudding Mix (Vanilla or White Chocolate) – The base flavoring for the filling. It also helps the mixture thicken quickly.
Milk – Combines with the pudding mix to create a smooth, creamy base.
Green Food Coloring – Just a few drops bring that Grinchy green color to life.
Red Candy Heart or Sprinkles – A nod to the Grinch’s heart “growing three sizes,” this little detail adds charm and personality.

How To Make the Easy 10-Minute No-Bake Grinch Pie
Step 1: Whip the Cream Cheese
Start by beating the cream cheese until it’s smooth and fluffy. This ensures no lumps in your final pie.
Step 2: Mix the Pudding
In a separate bowl, whisk the pudding mix with cold milk until slightly thickened, about 2 minutes.
Step 3: Combine and Color
Fold the pudding into the whipped cream cheese. Add a few drops of green food coloring and stir until you reach your desired Grinch green.
Step 4: Fold in the Whipped Topping
Gently fold in the whipped topping, keeping as much air in the mixture as possible to keep it fluffy.
Step 5: Pour and Chill
Pour the filling into the graham cracker crust and smooth the top. Chill in the fridge for at least 2 hours or until set.
Step 6: Garnish and Serve
Top with a red candy heart or festive sprinkles. Slice, serve, and enjoy the grinchy goodness!
Serving and Storing This No-Bake Grinch Pie
This cheerful dessert feeds about 8 people, making it perfect for family gatherings or holiday potlucks. Serve chilled straight from the fridge for the best texture. You can even freeze it for a more icebox-pie experience—just let it thaw slightly before slicing.
Store leftovers in the fridge, tightly wrapped or covered, for up to 4 days. The pie holds its shape well and stays creamy without weeping, which makes it ideal for making a day in advance.
What to Serve With Grinch Pie?
Hot Chocolate
Pair this creamy mint pie with a mug of cocoa for the coziest combo.
Christmas Popcorn Mix
Add some crunch and color to your dessert table with a holiday popcorn mix.
Peppermint Bark
The flavors of mint and chocolate pair beautifully with this pie.
Sugar Cookies
Simple sugar cookies decorated with festive icing are the perfect playful companion.
Fruit Salad
A light and juicy fruit salad adds freshness and balances out the richness.
Eggnog or Festive Mocktails
The creamy base of eggnog or a fruity punch works beautifully with the fluffy filling.
Candy Cane Brownies
A little chocolate and crunch on the side never hurt!
Want More Pie Ideas with a Twist?
If you love this Easy 10-Minute No-Bake Grinch Pie, you’ll probably enjoy these other fun and festive favorites:
- Butterfinger Caramel Crunch Mini Pies for that salty-sweet indulgence.
- Heavenly No-Bake Banana Split Cheesecake when you want to channel summer in the middle of winter.
- Strawberry Twinkie Cake that layers nostalgia and sweetness.
- Mama Seward’s Iconic Strawberry Cake for a homemade classic with a bold pink hue.
- White Chocolate Orange Creamsicle Truffles for another no-bake crowd-pleaser.
Save This Recipe For Later
📌 Save this recipe to your Pinterest dessert board so you can come back to it any time.
And let me know in the comments how yours turned out! Did you stick with the red heart? Add crushed candy canes? Maybe even a whipped cream border?
I love seeing how others add their own twist to these playful recipes. Let’s make holiday baking joyful and easy together.
Explore beautifully curated health-boosting drinks on Zoe Recipes on Pinterest and discover your new go-to for feeling great!
Conclusion
This Easy 10-Minute No-Bake Grinch Pie is everything you want in a holiday treat: festive, creamy, quick, and irresistibly fun. Whether you’re making it for a Christmas party or just to surprise the family after dinner, it’s sure to bring a little extra cheer to your season. Don’t be surprised if it disappears faster than you can say “Merry Grinchmas!”

Easy 10-Minute No-Bake Grinch Pie
- Total Time: 10 minutes + chilling
- Yield: 8 servings
- Diet: Vegetarian
Description
This Easy 10-Minute No-Bake Grinch Pie is the perfect festive dessert with creamy mint filling, bright green color, and a whimsical touch for holiday parties. A no-bake Christmas pie that’s quick, fun, and delicious!
Ingredients
1 graham cracker crust
8 oz cream cheese, softened
1 package (3.4 oz) instant vanilla or white chocolate pudding mix
1 cup cold milk
1 container (8 oz) whipped topping (Cool Whip), thawed
4 drops green food coloring
1 red candy heart or sprinkles, for garnish
Instructions
1. Beat the cream cheese until smooth and fluffy.
2. In a separate bowl, whisk together the pudding mix and cold milk until slightly thickened.
3. Combine the pudding with the cream cheese mixture and mix until smooth.
4. Add green food coloring and stir to achieve your desired shade.
5. Gently fold in the whipped topping until well incorporated and fluffy.
6. Spoon the mixture into the graham cracker crust and smooth the top.
7. Chill for at least 2 hours in the fridge until set.
8. Garnish with a red candy heart or festive sprinkles before serving.
Notes
This pie can be frozen for a firmer texture.
Use full-fat cream cheese for the best creamy consistency.
Make sure the whipped topping is fully thawed for easy folding.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 18g
- Sodium: 190mg
- Fat: 14g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 25mg


