Delicious Sweet Hawaiian Crockpot Chicken

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If there’s one dish that brings together the warmth of comfort food and the vibrant taste of the tropics, it’s Sweet Hawaiian Crockpot Chicken. This easy, slow-cooked meal blends juicy chicken with a sweet and tangy pineapple glaze that seeps into every bite. Just a few minutes of prep and your crockpot will take care of the rest, rewarding you with a dish that feels like a mini vacation.

What makes this chicken recipe a go-to for busy weeknights and casual gatherings is how effortlessly it all comes together. The slow cooker not only keeps the meat tender but also infuses it with the tropical flavors of pineapple and soy sauce, balanced by a gentle touch of brown sugar and garlic. It’s versatile, family-friendly, and the kind of dinner you’ll crave again and again.

Why You’ll Love This Sweet Hawaiian Crockpot Chicken

This dish delivers a bold yet comforting flavor, thanks to its sweet and savory sauce that pairs perfectly with tender chunks of chicken. The slow cooking allows all the flavors to melt together beautifully, making every bite rich and satisfying. Whether you’re feeding a family or meal prepping for the week, this recipe checks all the boxes: easy, delicious, and perfect for leftovers.

Can I Use Fresh Pineapple Instead of Canned?

Absolutely. While canned pineapple is convenient and ensures a consistent sweetness, using fresh pineapple can enhance the tropical freshness of the dish. Just be sure to include some of the pineapple juice or add a splash of water and extra brown sugar to balance the flavor. Both versions work wonderfully in the crockpot.

Ingredients for the Sweet Hawaiian Crockpot Chicken

This dish thrives on simplicity, and each ingredient plays a role in creating that signature flavor profile. Here’s what you’ll need:

• Chicken thighs or breasts: These form the protein base of the dish. Thighs offer more flavor and stay moist, while breasts are leaner and just as tasty.
• Pineapple chunks: These bring that unmistakable Hawaiian flair. The juice adds natural sweetness to the sauce.
• Soy sauce: A rich umami depth that balances the sweetness with savory notes.
• Brown sugar: Enhances the sweetness and adds a hint of molasses richness.
• Garlic: Provides warmth and complexity to the sauce.
• Cornstarch: Used to thicken the sauce at the end for that glossy finish.
• Red bell pepper (optional): Adds crunch and a pop of color if you like extra texture.

How To Make the Sweet Hawaiian Crockpot Chicken

Step 1: Prep the Chicken

Trim and cut the chicken into bite-sized chunks. Place them directly into the crockpot.

Step 2: Create the Sauce

In a mixing bowl, combine the pineapple (with juice), soy sauce, brown sugar, and minced garlic. Whisk until the sugar dissolves. Pour this over the chicken.

Step 3: Let It Cook

Set the crockpot to low for 5 to 6 hours or high for 3 to 4 hours. The chicken should be fork-tender and cooked through.

Step 4: Thicken the Sauce

About 30 minutes before serving, mix cornstarch with a bit of cold water and stir it into the crockpot. Let it cook uncovered until the sauce thickens.

Step 5: Serve and Enjoy

Once thickened, serve the chicken over steamed rice or with your favorite side. Garnish with green onions or sesame seeds for an extra touch.

How to Serve and Store This Tropical Chicken Dish

This Sweet Hawaiian Crockpot Chicken recipe serves about 4 to 6 people, depending on portion sizes. It’s perfect for family dinners or entertaining guests with minimal effort.

To store leftovers, place them in an airtight container and refrigerate for up to 4 days. You can also freeze portions for up to 2 months. Just thaw in the refrigerator and reheat gently on the stove or in the microwave.

What to Serve With Sweet Hawaiian Crockpot Chicken?

Steamed Jasmine Rice

This fluffy rice soaks up the sweet and savory sauce like a dream.

Coconut Rice

Amp up the tropical vibes with rice cooked in coconut milk for extra creaminess.

Roasted Broccoli

The slight bitterness of roasted broccoli cuts through the sweetness beautifully.

Hawaiian Macaroni Salad

Creamy and chilled, this adds a comforting contrast to the warm chicken.

Grilled Pineapple

Yes, more pineapple! Lightly charred rings add a caramelized edge to your plate.

Garlic Green Beans

A snappy, flavorful side that brings out the garlic notes in the main dish.

Cucumber Mango Salad

Fresh and tangy, this salad offers brightness and a juicy crunch.

Want More Chicken Dinner Ideas?

If you loved this easy chicken recipe, here are a few more savory inspirations:

• Try the cozy and bold flavors in Cajun Potato Soup.
• Switch up your pasta night with Cheesy Beef Enchilada Tortellini.
• Keep it light with a classic like Mom’s Signature Macaroni Salad.
• Add a sweet and savory twist with Honey Mustard Chicken Thighs.
• Make it tropical with Hawaiian BBQ Chicken and Pineapple Foil Packets.

Save This Recipe For Later

📌 Save this recipe to your Pinterest board so it’s ready whenever that craving strikes.

If you try this Sweet Hawaiian Crockpot Chicken, let me know in the comments! Did you go with thighs or breasts? Add extra pineapple or some heat? I love seeing your creative spins.

Explore beautifully curated health-boosting and comfort recipes on Zoe Recipes on Pinterest and find your next kitchen favorite.

Conclusion

This Sweet Hawaiian Crockpot Chicken is one of those gems that brings joy with minimal effort. Sweet, savory, and satisfying, it’s perfect for weeknights or laid-back weekends. With a handful of ingredients and a trusty crockpot, you’ve got a dish that will have everyone asking for seconds. Make it once and you’ll see why it earns a permanent spot in your meal rotation.

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