Zucchini fritters have long held their place as a favorite among home cooks for their crunchy edges, tender centers, and effortless versatility. But toss them into the air fryer, and suddenly this humble dish transforms into a crispy, golden treat that feels indulgent yet guilt-free. With no need for excess oil, these fritters come out perfectly cooked every single time.

Whether you’re looking for a light lunch, a savory snack, or a tasty side, these air fryer zucchini fritters check every box. They’re especially ideal for those end-of-summer moments when zucchinis are abundant and you’re craving something quick, healthy, and packed with flavor.

Why You’ll Love This Crispy Air Fryer Zucchini Fritters Recipe

These fritters are everything you want in a simple recipe: fast to make, minimal cleanup, and absolutely satisfying. The air fryer gives them a crunch that rivals deep-fried versions without the greasy aftermath. Plus, they pair well with dips, sauces, or even stacked with a fried egg on top for brunch.

They also sneak in veggies without the fuss, making them perfect for picky eaters or anyone trying to eat a bit more green.

What Kind of Zucchini Should I Use?

Any regular green zucchini will work well here, especially medium-sized ones that are firm and not too seedy. If your zucchini has a high moisture content (which many do), make sure to squeeze it out thoroughly after grating. This step helps the fritters stay crisp and not soggy.

Ingredients for the Crispy Air Fryer Zucchini Fritters

Name: Crispy Air Fryer Zucchini Fritters
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 2 medium zucchinis; 1 large egg; 1/3 cup all-purpose flour; 1/4 cup grated parmesan cheese; 1/3 cup panko breadcrumbs; 2 green onions, chopped; 1/2 teaspoon garlic powder; 1/2 teaspoon salt; 1/4 teaspoon black pepper; Olive oil spray

Zucchini fritters only need a handful of everyday ingredients, but each one plays an important role in texture and taste. The real secret lies in balancing moisture with crunch and binding everything together just right.

Zucchini
Egg
All-purpose flour
Grated parmesan cheese
Panko breadcrumbs
Green onions
Garlic powder
Salt
Black pepper
Olive oil spray

Zucchini is the star, bringing moist texture and subtle flavor. The egg acts as a binder. Flour and panko give structure and crunch. Parmesan adds saltiness and depth, while green onions bring freshness. Garlic powder boosts the savory notes, and seasoning ties it all together. A light olive oil spray helps crisp up the fritters in the air fryer.

How To Make the Crispy Air Fryer Zucchini Fritters

Step 1: Prep the Zucchini

Grate the zucchini using a box grater. Place it in a clean kitchen towel or cheesecloth and squeeze out as much liquid as possible. This helps the fritters crisp up nicely.

Step 2: Mix the Batter

In a large bowl, combine the squeezed zucchini with the egg, flour, parmesan, panko, green onions, garlic powder, salt, and pepper. Stir everything until well mixed.

Step 3: Form the Fritters

Scoop out the mixture and shape it into small patties with your hands. If the batter feels too loose, you can add a little extra flour or panko.

Step 4: Air Fry to Perfection

Preheat your air fryer to 375°F. Spray the basket lightly with olive oil spray, place the fritters in a single layer, and spray the tops as well. Air fry for 10 minutes, flip them carefully, then cook for another 5–8 minutes until golden and crispy on both sides.

Step 5: Serve Hot

Remove and let them cool slightly before serving. They’re best enjoyed fresh with your favorite dipping sauce or a dollop of sour cream.

Serving and Storing Crispy Air Fryer Zucchini Fritters

These fritters are perfect for 4 people as a light appetizer or side dish, but you can easily double the batch for a crowd. Serve them warm out of the air fryer for the ultimate crisp texture.

Leftovers? Pop them in an airtight container in the fridge for up to 3 days. To reheat, just toss them back into the air fryer for a few minutes—they’ll regain their crunch better than in a microwave.

What to Serve With Crispy Air Fryer Zucchini Fritters?

A Creamy Yogurt Dip

Greek yogurt mixed with lemon juice, dill, and garlic makes a refreshing, tangy dip.

Poached or Fried Egg

Top your fritters with a runny egg and let the yolk drip into every crispy bite.

Spicy Sriracha Mayo

For a little heat and creaminess, sriracha and mayo blend beautifully.

Tomato Basil Salad

A fresh tomato salad on the side brightens the entire plate.

Garlic Herb Rice

Simple and savory rice adds a hearty balance.

Grilled Chicken Skewers

Light protein with Mediterranean flavors pairs well.

Creamy Corn Dip

Try a spoon of creamy corn dip on the side for a cozy twist.

Want More Veggie Snack Ideas?

If you’re a fan of these zucchini fritters, you’re going to love exploring more veggie-packed bites like:

Save This Recipe For Later

📌 Save this recipe to your Pinterest appetizer board so you can come back to it any time.

Let me know in the comments if you gave it a twist! Maybe added extra cheese or a sprinkle of chili flakes? I love hearing how these recipes inspire your own creations.

Explore beautifully curated healthy bites and wholesome snacks on Zoe Recipes on Pinterest and find new ideas to keep your meals exciting!

Conclusion

Crispy Air Fryer Zucchini Fritters bring together crunch, flavor, and simplicity in one bite-sized package. Whether it’s a midweek dinner or a weekend brunch spread, they’re a crowd-pleaser you’ll want to make on repeat. Healthy, delicious, and fun to eat—that’s what cooking at home should feel like.