Best Crock Pot Cube Steak

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When you’re looking for a no-fuss dinner that tastes like you spent all day cooking, this Best Crock Pot Cube Steak recipe is a lifesaver. It takes humble cube steak and transforms it into fork-tender bites smothered in a rich, savory gravy. The magic of the slow cooker does all the heavy lifting, making this meal both comforting and incredibly easy to pull off.

Whether you’re cooking for your family on a busy weeknight or want something hearty for Sunday dinner, this dish fits the bill. It pairs beautifully with mashed potatoes, egg noodles, or even rice. Plus, the leftovers are just as satisfying the next day, making it a smart choice for meal prepping.

Why You’ll Love This Best Crock Pot Cube Steak

This recipe is all about comfort without complication. You don’t need gourmet ingredients or advanced skills to bring it to life. The crock pot does the work, leaving the cube steak melt-in-your-mouth tender. The creamy, beefy gravy it simmers in is so flavorful, you’ll want to drizzle it over everything on your plate. And cleanup? Nearly nonexistent.

What Kind of Cube Steak Should I Use?

Cube steak is typically a cut of top round or top sirloin that’s been tenderized with a meat mallet. When choosing cube steak for this recipe, look for pieces that are evenly flattened and have a decent amount of marbling to ensure they stay juicy after slow cooking. Avoid overly thick cuts, as they may take longer to become tender.

Ingredients for the Best Crock Pot Cube Steak

The ingredients here are straightforward pantry staples, but when combined, they create a dish full of deep, satisfying flavor. Each ingredient plays an important role in building the rich, savory base.

• Cube steak
• Cream of mushroom soup
• Onion soup mix
• Beef broth
• Yellow onion
• Garlic powder
• Black pepper
• Cornstarch (optional)

How To Make the Best Crock Pot Cube Steak

Step 1: Prepare Your Ingredients

Slice the onion into thin rounds and set it aside. Season your cube steaks with garlic powder and black pepper on both sides. No need to salt as the soup mix adds plenty of seasoning.

Step 2: Layer in the Crock Pot

Start by adding the sliced onions to the bottom of the crock pot. Then place the cube steaks on top of the onions in an even layer.

Step 3: Mix and Pour the Sauce

In a bowl, mix together the cream of mushroom soup, onion soup mix, and beef broth until smooth. Pour this mixture evenly over the cube steaks in the crock pot.

Step 4: Slow Cook to Tender Perfection

Cover and cook on low for 6 to 8 hours. The cube steak will become fork-tender, and the sauce will transform into a rich, savory gravy.

Step 5: Thicken the Gravy (Optional)

If you prefer a thicker gravy, mix a tablespoon of cornstarch with two tablespoons of water, then stir it into the sauce during the last 30 minutes of cooking.

Serving and Storing Crock Pot Cube Steak

This recipe yields enough to feed 4 to 6 people, depending on your portion sizes. Serve it hot over mashed potatoes, noodles, or rice to soak up every bit of that delicious gravy.

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat on the stove or in the microwave with a splash of beef broth to bring back the moisture.

What to Serve With Cube Steak?

Mashed Potatoes

Classic and creamy, they’re the ultimate partner for soaking up that savory gravy.

Buttered Egg Noodles

These add a soft texture that pairs perfectly with the tender steak.

Garlic Green Beans

A crisp and fresh contrast to the richness of the dish.

Roasted Carrots

Slightly sweet and roasted to perfection, they balance the savory flavors.

Southern Cornbread

Adds a slightly sweet and crumbly texture that’s perfect for scooping up gravy.

Creamed Spinach

Velvety and earthy, it complements the meat beautifully.

Caesar Salad

A light and tangy option that brings some freshness to the meal.

Want More Comfort Food Dinner Ideas?

If you love this Best Crock Pot Cube Steak, you’ll definitely want to try:

• Creamy Chicken and Broccoli for a balanced, veggie-packed comfort meal.
• Cheesy Beef Enchilada Tortellini when you’re craving pasta with a twist.
• Sweet Baby Ray’s Crockpot Chicken for another slow cooker favorite.
• Cajun Potato Soup if you’re after cozy, creamy soup vibes.
• Mom’s Signature Macaroni Salad to serve alongside your next cookout or hearty main dish.

Save This Recipe For Later

📌 Save this recipe to your Pinterest dinner board so you can come back to it any time.

And let me know in the comments how yours turned out. Did you add mushrooms or use a different soup base? Did you try it with rice or mashed potatoes?

I love hearing how others make these recipes their own. Questions are welcome too—let’s help each other cook smarter.

Explore beautifully curated comfort classics and slow cooker meals on Zoe Recipes on Pinterest and discover your new weeknight favorite.

Conclusion

The Best Crock Pot Cube Steak is a weeknight hero and a weekend favorite all in one. With minimal prep and big flavor, it’s the kind of recipe that makes you feel like a kitchen pro with hardly any effort. Perfect for feeding a family or making extra for later, it’s a dish that will quickly find its way into your regular meal rotation.

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