Beef and Bowtie Pasta with Alfredo Sauce

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There’s something so comforting about a pasta dish that brings together the richness of Alfredo sauce and the heartiness of seasoned beef. Beef and Bowtie Pasta with Alfredo Sauce is that weeknight dinner you’ll find yourself coming back to again and again. It’s creamy, meaty, and perfectly satisfying.

This recipe isn’t just about convenience—it delivers flavor in a big way. The beef is seasoned and browned to bring depth, while the bowtie pasta creates a beautiful texture and visual appeal. The Alfredo sauce coats every curve and corner, turning this into a crave-worthy dinner your family will request weekly.

Why You’ll Love This Beef and Bowtie Pasta with Alfredo Sauce

You’ll love how effortlessly this dish comes together. It’s perfect for nights when you’re short on time but still want something homemade and hearty. The Alfredo sauce is luxurious and rich, balancing beautifully with the savory ground beef. Plus, it’s a crowd-pleaser that even picky eaters won’t resist. From potlucks to lazy Sundays, it fits any occasion.

What Kind of Pasta Should I Use?

This dish calls for bowtie pasta, also known as farfalle, and there’s a good reason for that. The shape holds onto the creamy Alfredo sauce better than most, allowing every bite to be full of flavor. But if you’re in a pinch, penne or rotini can be great alternatives. They also do a fine job catching bits of beef and clinging to the sauce. Still, bowtie wins for presentation and texture.

Ingredients for the Beef and Bowtie Pasta with Alfredo Sauce

This recipe blends a few everyday ingredients into a creamy, hearty dish that delivers maximum comfort. The richness of Alfredo sauce, paired with seasoned beef and the fun shape of bowtie pasta, makes this meal both easy and memorable.

• Ground beef
• Bowtie pasta
• Alfredo sauce
• Garlic powder
• Onion powder
• Salt
• Black pepper
• Parmesan cheese
• Fresh parsley (optional for garnish)

How To Make the Beef and Bowtie Pasta with Alfredo Sauce

Step 1: Cook the Pasta

Bring a large pot of salted water to a boil and cook the bowtie pasta until al dente, following package instructions. Drain and set aside.

Step 2: Brown the Beef

In a large skillet over medium heat, cook the ground beef until browned and fully cooked. Season with garlic powder, onion powder, salt, and pepper. Drain any excess fat.

Step 3: Combine Sauce and Beef

Lower the heat and add Alfredo sauce to the cooked beef. Stir to combine, letting the sauce warm up and simmer gently for 5 minutes.

Step 4: Toss With Pasta

Add the cooked bowtie pasta into the skillet with the beef and Alfredo sauce. Stir everything together until the pasta is evenly coated.

Step 5: Serve

Serve warm with a sprinkle of Parmesan cheese on top and fresh parsley for a pop of color and freshness.

How to Serve and Store Beef and Bowtie Pasta with Alfredo Sauce

This recipe yields about 4 to 6 generous servings, making it ideal for family dinners or a small gathering. Serve it straight from the skillet while it’s warm and creamy. If you’re planning ahead or end up with leftovers, it stores beautifully in the fridge for up to 4 days. Use an airtight container and reheat gently over the stovetop or in the microwave with a splash of milk to keep the sauce creamy.

What to Serve With Beef and Bowtie Pasta with Alfredo Sauce?

Garlic Bread

You can never go wrong with crispy garlic bread. It’s perfect for soaking up that delicious Alfredo sauce.

Roasted Broccoli

The slight char from roasting complements the creamy pasta and adds a healthy balance to the plate.

Caesar Salad

The tangy dressing and crunchy croutons contrast beautifully with the rich pasta.

Sauteed Spinach

A quick garlic and olive oil saute makes a great nutrient-dense side.

Caprese Skewers

Fresh mozzarella, cherry tomatoes, and basil on a stick offer a refreshing, cool bite.

Lemon Asparagus

Adds brightness and a citrusy kick to cut through the richness of the dish.

Creamy Tomato Soup

If you’re looking for a cozy dinner spread, a warm bowl of tomato soup on the side pairs wonderfully.

Parmesan Zucchini Chips

Light and crispy, these give you that salty crunch without overshadowing the main dish.

Want More Pasta Dinner Ideas?

If you love this Beef and Bowtie Pasta with Alfredo Sauce, you might enjoy these other comforting and flavor-packed dinners:

• Cheesy Beef Enchilada Tortellini with a zesty Tex-Mex twist.

• One Pot Creamy Cajun Sausage Pasta for bold spices and creamy decadence.

• Creamy Garlic Parmesan Tortellini with Sausage and Broccoli if you want more cheesy comfort.

• Creamy Cajun Linguine to spice up your pasta night with heat and creaminess.

• Creamy Chicken and Broccoli when you’re craving protein-rich comfort in one skillet.

Save This Recipe For Later

📌 Save this recipe to your Pinterest dinner board so you can come back to it any time.

And let me know in the comments how yours turned out. Did you add mushrooms or sneak in some spinach? Did you swap the beef for chicken?

I love hearing how others make these recipes their own. Questions are welcome too—let’s help each other cook smarter.

Explore beautifully curated health-boosting dinners on Zoe Recipes on Pinterest and discover your new weeknight go-to!

Conclusion

Beef and Bowtie Pasta with Alfredo Sauce is your answer to an easy yet indulgent dinner. It’s cozy, rich, and loaded with flavors that never fail to satisfy. Whether you’re feeding the family or enjoying a solo comfort meal, this dish fits the bill.

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