Name: Strawberry Cheesecake Cinnamon Rolls
Prep time: 1 h 30 min
Cook time: 30 min
Total time: 2 h
Cuisine: American
Ingredients: 1 cup warm milk; 2 ¼ tsp active dry yeast; ½ cup granulated sugar; 2 large eggs; ⅓ cup unsalted butter, melted; 4 cups all-purpose flour; 1 tsp salt; 8 oz cream cheese, softened; ½ cup powdered sugar; 1 tsp vanilla extract; 1 ½ cups fresh strawberries, chopped; 2 tbsp granulated sugar (for strawberries); 2 tsp cinnamon; ⅓ cup brown sugar; (optional) 1 cup powdered sugar for glaze; (optional) 2–3 tbsp milk for glaze; (optional) ½ tsp vanilla for glaze

Imagine the sweetness of strawberries, the tang of cream cheese, and the soft swirl of warm cinnamon rolls all coming together in one irresistible bite. These Strawberry Cheesecake Cinnamon Rolls are the ultimate indulgence for brunches, weekend mornings, or when you simply want to treat yourself to something extra special.

What makes this recipe magical is how it transforms a comforting classic into a fruity, creamy dream. Fresh strawberries melt into the dough with swirls of cinnamon sugar and get layered with velvety cheesecake filling. The result? A gooey, bakery-worthy cinnamon roll that tastes like it came from your favorite cafe.

Why You’ll Love This Strawberry Cheesecake Cinnamon Rolls Recipe

These rolls are everything you love about cinnamon rolls with a bright and creamy twist. The fresh strawberries bring natural sweetness that balances perfectly with the tangy cream cheese center. The rolls bake up fluffy and tender, and every bite is gooey, fruity, and decadent. Whether you make them for a holiday morning or just because, they’re always a showstopper.

What Kind of Dough Should I Use?

You can use homemade or store-bought dough for this recipe. If you’re in a time crunch, a quality refrigerated pizza or crescent roll dough works great. But if you’re going all out, a soft, yeasted sweet roll dough will give you that pillowy bakery texture we all adore. Either way, the cheesecake filling and strawberry swirl make this recipe shine.

Ingredients for the Strawberry Cheesecake Cinnamon Rolls

The ingredients here are simple but each one plays a special role. Using fresh, quality ingredients will bring out the best flavor and texture.

All-purpose flour
Active dry yeast
Granulated sugar
Warm milk
Unsalted butter
Eggs
Cream cheese
Powdered sugar
Vanilla extract
Fresh strawberries
Cinnamon
Brown sugar
Salt

The dough is soft and fluffy thanks to the yeast and eggs. The cream cheese becomes a rich, slightly tangy layer that balances the sweet strawberries. Cinnamon and brown sugar bring that nostalgic cinnamon roll warmth.

Strawberry Cheesecake Cinnamon Rolls (1)

How To Make the Strawberry Cheesecake Cinnamon Rolls

Step 1: Prepare the Dough

Start by activating your yeast in warm milk with a bit of sugar. Once it’s bubbly, add the remaining sugar, eggs, and melted butter. Gradually add flour and salt, kneading until smooth. Let the dough rise in a warm place for about an hour until doubled in size.

Step 2: Make the Cheesecake Filling

In a mixing bowl, blend softened cream cheese with powdered sugar and vanilla extract until smooth and spreadable. This layer will melt into the rolls and create that creamy cheesecake flavor.

Step 3: Create the Strawberry Mixture

Chop fresh strawberries and cook them down slightly with a touch of sugar until they soften and release juices. Let them cool completely before using so your dough stays easy to work with.

Step 4: Assemble the Rolls

Roll out your dough into a rectangle. Spread the cream cheese mixture over the surface, then top with the cooled strawberries. Sprinkle cinnamon and brown sugar evenly. Roll the dough up tightly and slice into equal pieces.

Step 5: Bake to Golden Perfection

Place the rolls in a greased baking dish, cover, and let them rise again for 30 minutes. Bake at 350°F for 25-30 minutes until golden and bubbly. Let them cool slightly before glazing.

Step 6: Optional Glaze

Whisk together powdered sugar, a bit of vanilla, and milk for a sweet drizzle. Pour over the warm rolls and serve immediately.

How to Store and Serve Strawberry Cheesecake Cinnamon Rolls

These cinnamon rolls are best enjoyed fresh out of the oven, but they also keep well for a few days. You can store them in an airtight container at room temperature for up to 2 days or refrigerate them for up to 5. Reheat in the microwave or oven to bring back that just-baked softness.

This recipe yields about 10 to 12 rolls, depending on how thick you slice them. Perfect for a brunch party, weekend treat, or sweet addition to a dessert table.

What to Serve With Strawberry Cheesecake Cinnamon Rolls?

Fresh Fruit Salad

A light and colorful fruit salad balances out the richness of the rolls beautifully.

Hot Coffee or Latte

The creamy, sweet flavors are a perfect match for a bold coffee or foamy latte.

Scrambled Eggs or Omelet

A savory egg dish rounds out the meal and makes it feel more like a complete brunch.

Crispy Bacon or Sausage

The saltiness of bacon or sausage contrasts so well with the sweet, gooey rolls.

Greek Yogurt Parfait

Layer yogurt with granola and berries for something lighter alongside the rolls.

Mimosas or Sparkling Lemonade

For a brunch-worthy drink, citrus flavors like orange or lemon cut through the sweetness.

Warm Apple Compote

If you’re serving in cooler months, a warm apple topping brings extra cozy vibes.

Want More Dessert Ideas with a Fruity Twist?

If you love these Strawberry Cheesecake Cinnamon Rolls, here are a few more recipes that bring fruit to the forefront:

• Delightful Strawberry Crunch Poke Cake
• Butterfinger Caramel Crunch Mini Pies
• Mama Seward’s Iconic Strawberry Cake
• No-Bake Orange Creamsicle Truffles
• Warm and Cozy Apple Crisp

Save This Recipe For Later

📌 Save this recipe to your Pinterest dessert board so you can come back to it any time.

And let me know in the comments how yours turned out. Did you keep it fruity or try a chocolate drizzle? Did you bake them the night before for a slow morning treat?

I love seeing how you all make these your own. Feel free to ask questions too – baking is better when we do it together.

Explore beautifully curated health-boosting drinks and sweet ideas on Zoe Recipes on Pinterest and discover your new go-to for comfort treats and feel-good brunches: Zoe Recipes on Pinterest

Conclusion

Strawberry Cheesecake Cinnamon Rolls take everything you love about breakfast and dessert and wrap it into one dreamy spiral. With soft, fluffy dough, a creamy center, and juicy berries, they bring a bakery feel to your own kitchen. They’re worth every minute of rise time and will have everyone asking for seconds (or thirds).