Pizza Toast Recipe

WANT TO SAVE THIS RECIPE?

Pizza Toast is the quick-fix comfort food we all crave on busy days. It blends the savory, cheesy goodness of pizza with the ease of toast. In less than 15 minutes, you can have a melty, crispy snack or meal that satisfies everyone at the table. Whether you’re short on time, ingredients, or energy, pizza toast steps in like a reliable old friend.

This recipe also leaves tons of room for customization. Think of it as a blank canvas for your favorite toppings. You can go classic with pepperoni, creative with veggies, or even fancy with fresh basil and burrata. It’s one of those rare dishes that’s perfect for both kids and grownups, picky eaters and foodies alike.

Why You’ll Love This Pizza Toast Recipe

This recipe is effortless, fast, and endlessly adaptable. It delivers all the best parts of a pizza—the bubbly cheese, the rich tomato sauce, and the toasty crust—without the need for dough-making or delivery. It’s ideal for lunch, a quick dinner, or a midnight craving. Plus, it’s a great way to use up any leftover toppings you have in the fridge.

What Kind of Bread Works Best for Pizza Toast?

You can really make this with any bread you have on hand, but thick slices of sourdough, Italian bread, or Texas toast offer the perfect structure. They stay crisp and sturdy under the weight of toppings without getting soggy. If you’re feeling indulgent, a buttered and toasted brioche slice gives it an elevated richness.

Ingredients for the Pizza Toast Recipe

Pizza toast needs just a few basic ingredients, but each one plays an important role in flavor and texture. You can easily scale this recipe up or down depending on how many slices you want to make.

Bread is your base, so choose something thick and hearty that will toast up well in the oven or air fryer.

Pizza Sauce adds that essential tomato flavor. You can use jarred sauce or homemade if you have it.

Mozzarella Cheese is the melty magic on top. A generous layer makes every bite satisfying.

Pepperoni adds salty, spicy flavor, but feel free to swap it out for mushrooms, bell peppers, or olives if you prefer.

Italian Seasoning gives the toast that extra hint of pizzaiolo flair.

Olive Oil or Butter brushed on the bread before baking helps crisp it up and adds richness.

How To Make the Pizza Toast Recipe

Step 1: Preheat and Prep

Start by preheating your oven to 400°F. Line a baking sheet with parchment paper or foil for easy cleanup. Lightly brush one side of each bread slice with olive oil or softened butter.

Step 2: Add the Sauce

Spread a layer of pizza sauce evenly on the unbuttered side of each bread slice. Make sure to get it all the way to the edges for max flavor.

Step 3: Layer the Cheese and Toppings

Sprinkle a thick layer of shredded mozzarella cheese over the sauce. Then, top with your chosen toppings—classic pepperoni, veggie combos, or anything else you love.

Step 4: Season and Bake

Dust the top with a pinch of Italian seasoning. Bake for about 10 to 12 minutes, or until the cheese is bubbling and the edges of the bread are golden brown.

Step 5: Serve Hot

Let the pizza toast cool for a minute or two before serving. Slice in halves or quarters if you’re serving a group.

Serving and Storing Your Pizza Toast

This recipe is perfect for serving 2 to 4 people, depending on how hungry everyone is and how many slices you make. Serve it fresh out of the oven when the cheese is still warm and gooey for the best experience.

Leftovers can be stored in an airtight container in the fridge for up to two days. Reheat in the oven or air fryer to bring back that crispy texture—avoid the microwave if you want to keep the toast from going soggy.

What to Serve With Pizza Toast?

A Simple Green Salad

A light, crunchy salad with vinaigrette balances the richness of the toast perfectly.

Tomato Basil Soup

This cozy combo never fails. Dip the pizza toast right into the soup for a next-level bite.

Garlic Parmesan Fries

If you’re feeling indulgent, a side of fries is a fun and crispy pairing.

Roasted Vegetables

Add some roasted zucchini, bell peppers, or carrots for a colorful, nutritious side.

Marinated Olives

Bring some Mediterranean flair to your plate with a small bowl of olives.

Fresh Fruit Salad

If you’re serving this for lunch, fruit adds a sweet and refreshing note to round out the meal.

Sparkling Lemon Water

Keep things refreshing and light with lemon water or your favorite citrus spritzer.

Want More Quick Snack Ideas?

If you love this pizza toast, you’ll probably enjoy these other crowd-pleasers from the blog:

• Cheesy Beef Enchilada Tortellini is a mashup of comfort food and Mexican flavors.
• Creamy Corn Dip brings creamy-crunchy goodness to any table.
• Loaded Cheddar Ranch Beef and Sweet Corn Rotini Bake is another easy, cheesy classic.
• Garlic Butter Pepperoni Pizza Pretzels for when you want a handheld twist on pizza.
• Low Carb Crustless Pizza Bowl if you’re looking for a toast-free option with all the same flavor.

Save This Recipe For Later

📌 Save this recipe to your Pinterest board so you can whip it up anytime hunger strikes.

And let me know in the comments how you topped yours! Did you stick with pepperoni or go wild with mushrooms and feta?

I love seeing how others make these recipes their own. Don’t be shy to share your combos or ask any questions.

Explore beautifully curated health-boosting and indulgent bites on Zoe Recipes on Pinterest and discover your next go-to favorite.

Print

WANT TO SAVE THIS RECIPE?