Crispy Air Fryer Baby Potatoes

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When I first experimented with making crispy air fryer baby potatoes, I had no idea they would become such a staple in my kitchen. I’ve always loved the comfort of roasted potatoes, but the air fryer takes things to a whole new level. These potatoes come out perfectly golden and crispy on the outside, while staying soft and fluffy inside — and they cook in less time than the oven.

I’ve served these to friends at casual dinners and even as a snack during movie nights, and they always disappear within minutes. I love how easy they are to customize, too. Sometimes I sprinkle them with garlic powder and Parmesan, other times just a simple toss of sea salt and herbs does the trick.

The best part is that they pair beautifully with so many dishes. Whether alongside grilled meats, a fresh salad, or even a creamy pasta like my Marry Me Chicken Pasta or a crisp Broccoli Salad, these air fryer potatoes elevate the whole meal. Once you try them, you’ll see why I can’t stop making them.

Why You’ll Love This Crispy Air Fryer Baby Potatoes Recipe

This recipe is perfect for busy weeknights or weekend feasts. You’ll love how little oil is needed for maximum crispiness, making them a healthier option. Plus, the air fryer does all the work — no need to babysit a hot oven. These potatoes are endlessly adaptable, budget-friendly, and just plain delicious.

Ingredients

Baby potatoes are the star here, and their thin skin and creamy texture make them ideal for crisping up beautifully in the air fryer. A light drizzle of olive oil helps the seasonings stick and ensures even browning. Sea salt enhances the natural flavor of the potatoes, while black pepper adds a subtle kick. I also love throwing in a sprinkle of garlic powder or paprika for extra depth.

How to Make Crispy Air Fryer Baby Potatoes

Step 1: Prep the Potatoes

Wash and dry the baby potatoes thoroughly. I like to cut them in half for more surface area, but you can leave smaller ones whole if you prefer.

Step 2: Season Generously

In a large bowl, toss the potatoes with olive oil, sea salt, black pepper, and any additional spices you love. Make sure each piece is evenly coated.

Step 3: Air Fry to Perfection

Preheat your air fryer to 400°F (200°C). Arrange the potatoes in a single layer in the basket, leaving a little space between them. Cook for 15–20 minutes, shaking the basket halfway through, until golden and crispy on the outside and tender inside.

Step 4: Serve and Enjoy

Serve immediately while they’re hot and crispy. Add a final sprinkle of fresh herbs if you like, and enjoy as a side dish or snack.

Recipe Variations and Possible Substitutions

You can easily switch things up depending on what you have on hand. Try using fingerling potatoes or even sweet potatoes for a twist. Swap olive oil with avocado oil for a more neutral flavor. Add grated Parmesan at the end for a cheesy finish, or toss with fresh rosemary and thyme for an herby vibe. If you’re avoiding salt, use a salt-free seasoning blend.

Serving and Pairing Suggestions

These crispy air fryer baby potatoes are a dream alongside grilled steak, roast chicken, or even fish. They also make a great addition to a brunch spread with eggs and bacon. For something lighter, pair them with a fresh salad or a bowl of creamy soup.

Storage and Reheating Tips

Store leftover potatoes in an airtight container in the refrigerator for up to 3 days. To reheat, pop them back in the air fryer at 350°F for 5–7 minutes to bring back the crispiness. You can also reheat them in the oven, but avoid microwaving if you want to keep that crisp texture.

FAQs

How long does it take to cook crispy air fryer baby potatoes?

They typically take about 15–20 minutes at 400°F, depending on the size of your potatoes.

Can I make crispy air fryer baby potatoes ahead of time?

You can cook them ahead, but they’re best enjoyed fresh. If needed, reheat them in the air fryer before serving.

Do I need to soak the potatoes before air frying?

No soaking is necessary for baby potatoes, but make sure to wash and dry them well.

Can I use larger potatoes for this crispy air fryer baby potatoes recipe?

Yes, just cut them into smaller chunks to ensure even cooking and crispiness.

Related Recipe You’ll Like

If you loved this recipe, don’t miss my flavorful Mexican Potatoes for another easy and delicious potato side dish.

Save and Share This Recipe for Later

Don’t forget to pin this crispy air fryer baby potatoes recipe on your Pinterest board so you can find it anytime you need a quick and tasty side. If you enjoy it, share it with your friends on Facebook, Instagram, or even in a text — everyone deserves to try these irresistible potatoes!

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