Bang Bang Fried Rice

Save this recipe on:

I love bringing bold, dynamic flavors to the table, and my Bang Bang Fried Rice is exactly that. Inspired by the spicy-sweet magic of bang bang sauce, this dish takes ordinary fried rice and turns it into a full-on flavor explosion. It hits all the right notes: creamy, spicy, savory, with just the right touch of tang. One bite and you’re hooked.

When I first experimented with this concept, I wasn’t sure if it would work. But blending the smooth heat of bang bang sauce with the crispy textures of stir-fried rice turned out to be a match made in culinary heaven. It’s now one of those dishes I keep coming back to, not just for how delicious it is, but also because it’s so quick to throw together.

The best part? You can make it with leftover rice and whatever protein you have in your fridge. It’s versatile and comforting, but with a spicy twist that makes it feel just a little bit indulgent. If you’re a fan of my air fryer bang bang salmon bites or the comforting simplicity of creamy garlic chicken breasts, then this dish is going to fit right into your rotation.

Why You’ll Love This Bang Bang Fried Rice

This Bang Bang Fried Rice is more than just a weeknight dinner idea. It’s a delicious fusion of creamy, spicy, and crispy that delivers flavor in every bite. The tangy sauce adds a punch that sets this fried rice apart from anything you’ve had before. It’s easy to customize with your favorite veggies or proteins and works just as well as a meal prep option. If you want a quick meal with serious personality, this is it.

Ingredients

Day-old rice: This is the backbone of any good fried rice. Using cold, leftover rice ensures a better texture and helps avoid sogginess when frying.

Eggs: They add a fluffy texture and mild richness that complements the spicy sauce beautifully.

Scallions: Their sharp bite balances out the creamy and spicy elements.

Garlic: It deepens the flavor and gives the rice an aromatic base.

Mixed vegetables: You can use frozen peas, carrots, or even diced bell peppers. They bring color, sweetness, and crunch.

Shrimp or chicken: Choose your preferred protein. Shrimp adds a natural sweetness, while chicken offers a more neutral, hearty bite.

Oil: Sesame or vegetable oil is essential for getting that iconic fried rice texture.

Soy sauce: For savory depth and that umami punch.

Bang Bang Sauce: The star of the show! A blend of mayo, sriracha, and a touch of honey or sweet chili sauce to create a spicy-creamy finish.

How to Make Bang Bang Fried Rice

Step 1: Prepare the Sauce

In a small bowl, whisk together mayonnaise, sriracha, and sweet chili sauce until smooth. Taste and adjust the heat level to your liking.

Step 2: Scramble the Eggs

Heat a bit of oil in a large skillet or wok. Crack in the eggs and scramble quickly until just set. Remove and set aside.

Step 3: Cook the Protein

Add more oil to the pan if needed. Cook your shrimp or chicken until golden and fully cooked. Remove and set aside.

Step 4: Sauté the Veggies

Toss in the garlic, scallions, and vegetables. Stir-fry until fragrant and slightly tender.

Step 5: Fry the Rice

Add the cold rice to the pan. Break up any clumps and stir-fry over high heat. Let it toast a bit to build that classic fried rice texture.

Step 6: Combine Everything

Return the eggs and protein to the pan. Drizzle in soy sauce and toss well. Then stir in the bang bang sauce until everything is well coated and heated through.

Step 7: Serve and Garnish

Top with extra scallions or a drizzle of sriracha if desired. Serve hot and enjoy!

Recipe Variations and Possible Substitutions

You can switch up Bang Bang Fried Rice in so many delicious ways. Try using cauliflower rice for a low-carb version, or swap in tofu to keep it vegetarian. If you don’t have sweet chili sauce for the bang bang blend, a mix of honey and a touch of vinegar can mimic the sweetness and tang.

Instead of shrimp or chicken, leftover steak or shredded pork work beautifully. You could also try it with smoked sausage for a bold twist. Feel free to toss in edamame, corn, or mushrooms to bulk up the veggie mix. And if you’re out of scallions, red onion makes a decent stand-in.

Serving and Pairing Suggestions

Bang Bang Fried Rice is a standalone dish, but it also pairs well with simple sides. I love serving it with a crisp cucumber salad or lightly steamed broccoli to cool down the heat. A fried egg on top adds extra richness. If you’re feeling indulgent, serve it alongside cheesy Mexican rice casserole for the ultimate comfort combo.

A squeeze of lime just before serving brightens everything up, and a sprinkle of sesame seeds or chopped peanuts can add a satisfying crunch.

Storage and Reheating Tips

Store leftover Bang Bang Fried Rice in an airtight container in the fridge for up to 3 days. To reheat, use a skillet over medium heat for best texture. Add a splash of water to prevent it from drying out. The microwave also works in a pinch, though the texture won’t be quite as crispy.

If you want to freeze it, pack it tightly in freezer-safe bags. Reheat directly from frozen in a skillet for best results.

FAQs

How spicy is Bang Bang Fried Rice?

It has a gentle kick from the sriracha, but you can easily adjust the spice level in the sauce.

Can I make Bang Bang Fried Rice vegetarian?

Absolutely. Swap the protein for tofu or extra veggies and use a plant-based mayo for the sauce.

What kind of rice works best for Bang Bang Fried Rice?

Day-old jasmine or long-grain white rice works perfectly. Avoid freshly cooked rice as it tends to be too moist.

Can I make Bang Bang Fried Rice in advance?

Yes, and it reheats well too. It’s ideal for meal prep if you portion it out into containers after cooking.

Related Recipe You’ll Like

If you enjoy bold flavors, try my creamy cajun steak alfredo or air fryer bang bang salmon bites. Both dishes share the same spicy-creamy flavor profile and come together quickly, just like this Bang Bang Fried Rice.

For a comforting meal with a creamy twist, don’t miss the creamy garlic chicken breasts.

Save and Share This Recipe for Later

Don’t forget to save this Bang Bang Fried Rice recipe for your next weeknight dinner idea! Pin it to your favorite board on Pinterest so you can find it quickly. Share it with friends and family on Facebook or Instagram—especially those who love easy meals with a punch of flavor. Your future self will thank you when dinner time rolls around!

Save this recipe on: