Description

This Old Fashioned Amish Peanut Butter Dream Pie is a no-bake dessert featuring creamy peanut butter, sweet crumbles, whipped vanilla filling, and a buttery graham cracker crust. A nostalgic, easy-to-make pie perfect for holidays or everyday indulgence.

Ingredients

1 graham cracker crust

1 cup creamy peanut butter

1 cup powdered sugar

1 box vanilla instant pudding mix (3.4 oz)

1 ½ cups cold milk

1 container whipped topping (8 oz)

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Instructions

1. In a medium bowl, mix the creamy peanut butter and powdered sugar using a fork until crumbly. Set aside.

2. In another bowl, whisk the vanilla pudding mix with milk until thickened.

3. Fold the whipped topping gently into the pudding mixture until smooth.

4. Sprinkle half of the peanut butter crumbles into the graham cracker crust.

5. Spoon the pudding mixture over the crumbles and smooth the top.

6. Sprinkle the remaining peanut butter crumble on top and lightly press it in.

7. Refrigerate for at least 4 hours or overnight before serving.

Notes

Use regular creamy peanut butter for best texture.

This pie is perfect for making a day ahead.

Freeze slices individually for longer storage.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-bake
Cuisine: Amish-American

Nutrition

Serving Size: 1 slice
Calories: 410
Sugar: 24g
Sodium: 320mg
Fat: 26g
Saturated Fat: 8g
Unsaturated Fat: 16g
Trans Fat: 0g
Carbohydrates: 38g
Fiber: 2g
Protein: 7g
Cholesterol: 10mg