Description
Dracula’s Dark Cherry Fudge is a rich, decadent chocolate fudge infused with sweet dark cherries for a hauntingly delicious twist. Perfect for Halloween treats, holiday desserts, or anytime you crave a fruity and fudgy indulgence, this easy no-bake recipe is the ultimate dark chocolate cherry fudge to impress.
Ingredients
1 ½ cups dark chocolate chips
1 can (14 oz) sweetened condensed milk
2 tablespoons butter
1 teaspoon vanilla extract
1 cup dark cherries, chopped (jarred or rehydrated dried)
⅛ teaspoon salt
Instructions
1. Line an 8×8-inch baking dish with parchment paper, leaving an overhang. Lightly grease it.
2. In a saucepan over low heat, melt together the dark chocolate chips, sweetened condensed milk, and butter until smooth.
3. Remove from heat and stir in vanilla extract and salt.
4. Fold in the chopped dark cherries.
5. Pour the mixture into the prepared pan and smooth the top. Optionally, press cherry halves on top.
6. Refrigerate for at least 3 hours until firm.
7. Lift from the pan using the parchment, slice into squares, and serve.
Notes
This fudge is rich, so small squares go a long way.
You can enhance the cherry flavor with a splash of cherry liqueur.
Use quality dark chocolate chips for the best taste and texture.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 17g
- Sodium: 25mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg