Description
Creamy Crock Pot Ranch Chicken is a comforting slow cooker dinner made with chicken breasts, cream cheese, ranch seasoning, and cream of chicken soup. This easy ranch chicken recipe is rich, flavorful, and perfect for busy nights or meal prep.
Ingredients
4 boneless skinless chicken breasts
1 packet ranch seasoning mix
1 teaspoon garlic powder
1/2 teaspoon black pepper
1 can cream of chicken soup (10.5 oz)
8 oz cream cheese
Instructions
1. Place the chicken breasts in the bottom of the crock pot.
2. Sprinkle ranch seasoning, garlic powder, and black pepper over the chicken.
3. Spoon the cream of chicken soup evenly on top.
4. Add cream cheese in chunks over the soup.
5. Cover and cook on low for 6 hours or high for 3-4 hours.
6. Shred the chicken in the crock pot and stir until well combined.
7. Serve hot over mashed potatoes, rice, or pasta.
Notes
Use chicken thighs for extra flavor if preferred.
Add a splash of milk when reheating for best texture.
Top with bacon bits or chopped parsley for a twist.
- Prep Time: 5 minutes
- Cook Time: 6 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 430
- Sugar: 2g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 14g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 110mg